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DANGER
Failure to open lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive
Lighting your Grill
Danger:
1. Open lid before lighting burners
Attempting to light the burner with the lid closed may cause an explosion!
Make sure there are no obstructions of airflow to the gas unit. Spiders and insects can nest within and clog the burner / venturi tube at the orifice. A clogged burner tube can lead to a fire beneath the appliance.
2.All valves must be in the OFF position
3.Turn on gas at cylinder
4.Push and turn LEFT control knob to HIGH
Caution
If BBQ is not in use, the gas must be turned off at the supply cylinder.
OFF
HIGH
PUSH
LOW
5.Press the red ignitor button 3 to 4 times to light burner
6.If ignition does not occur in five seconds, turn burner control knob off, wait five minutes, and repeat lighting procedure. Use a match through hole located in the bottom of grill if ignitor does not light burner.
Important: Light LEFT burner FIRST! Once the LEFT burner is lit the RIGHT burner will light by turning the control knob to HIGH. Never light the RIGHT burner unless the LEFT burner is lit.
After lighting, please observe the burner flame, make sure all burner ports are lighted
If burner flame goes out during operation, immediately turn the gas “off” and open lid to let the gas clear for about 5 minutes before
Before cooking on this grill for the first time, operate the grill for about 15 minutes with the lid closed and the gas turned on “high.” This will “heat clean” the internal parts and dissipate odor from the manufacturing processes and painted finish.
Clean your grill after each use, DO NOT use abrasive or flammable cleaners, as it will damage the parts of this product and may start a fire.
23 | Owner’s manual: model PG2620 outdoor gas grill | 5/29/03 |