4
OVERVIEW OF THE PARTS |
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a |
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b |
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| f |
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c |
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| g |
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d |
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| h |
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e |
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| i |
a: | Cast iron grill rack or griddle rack | f: | Heating elements |
b: | Notch | g: Cool touch handles | |
c: | Main body | h: Thermostat | |
d: | Grooves for drip tray | i: | On/Off switch |
e: | Stainless steel drip tray |
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WATER DRIP TRAY
–The water in the drip pan reduces smoke and odors produced during grilling. Any juices or fats which are produced during grilling will fall down into the water in the drip pan, and are cooled immediately.
–The water level should be closely monitored during grilling. There should always be a sufficient water level in the drip tray (between “MINI” and “MAXI” marks).
–Replenish water when necessar y.
–To add water, partially withdraw the drip tray using an oven mitt, add water and replace drip tray.
GRIDDLE RACK
–The griddle rack is ideal for cooking such items as bacon, pancakes, or grilled sandwiches. Since the griddle rack has four drainage slots in the corners to help drain excess fat, it should not be used for cooking “loose” or “water y” foods that could easily run off the cooking sur face of the rack.
–Remove the grill rack in order to place the griddle rack on the unit. Only one rack, either the grill or the griddle should be on the unit at one time.
–When using the griddle rack a
USING THE YUKON TABLE GRILL
1
Place grill on a dr y flat sur face that can withstand temperatures of at least 200°F.
2
Slide the drip tray (e)
3
Using a pitcher of water, fill drip tray with water until water reaches the “MAXI” mark.
Slide drip tray (e) fully into position (figure 4).
4
Set the grill rack or griddle rack (a) in place. Turn the grill on, and allow unit to preheat for approximately 10 minutes.
Set thermostat to appropriate setting
(1 = lowest temperature, 5 = highest temperature). Place the food on the grill rack and cook according to recipe or cooking guide.
5
Caution:
Never tr y to move or trans- port the unit while it is still hot.
Caution: Avoid any contact between food and heating element. Food may burn if left on the heating element for any amount of time.
Note: During the initial use, you may notice that some smoke is emitted from the grill. This is normal, and will disappear during this initial use.
Note: It is ver y important that the water level is kept between the “MINI” and “MAXI” position at all times.
Note: If the drip tray is not correctly positioned in place, the grill will not function.
The grilling time will var y depending on the thickness and size of the food. Be sure to turn food several times during grilling to pro- mote even cooking through- out.
