Cal Flame BBQ10967E manual Oven Operation, UsingYour Electric Grill

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We recommend you use a pizza peel (a tapered wooden paddle) to get your food in and out of the oven.

Note: Pizza peel is NOT provided with oven.

Never touch the heating element. The heating element may be hot even though it is dark in color. Areas near the element may become hot enough to cause burns.

If you do not use a pizza peel, we strongly recommend using oven mitts, and not pot holders, to remove your food from the oven.

Do not attempt remove the heating element. It is not removable.

Oven Operation

In addition to pizza, the 110V oven is suitable for cooking, baking, warming, or re-heating a variety of foods, such as pretzels, biscuits, cookies, bagels, sandwiches, french fries, or onion rings.

Turn the dial on the right side of the oven to the desired tempera- ture. The power light will turn on when the oven is in use.

Oven temperatures shown on the dial are approximate. The actual temperature in your oven can vary depending on local weather conditions (extreme heat or cold) or the nature of your barbecue island.

Because the oven does not have a built-in thermometer, we recom-

mend you place an oven thermometer under the rack to better deter- mine the actual temperature of the oven.

When the oven has heated, avoid opening the door frequently. You lose valuable heat, which requires more time to re-heat the oven and cook your food.

UsingYour Electric Grill