16.Extreme caution must be used when an appliance contains hot liquids or foods. Do not move while cooking.

17.Only place foods in the removable ceramic crock of slow cooker (not directly in the stainless steel base/liner) to avoid risk of electric shock.

18.Do not place removable crock and lid in the microwave or on the stovetop.

19.When hot, do not place removable ceramic crock on any surfaces that are not heat resistant.

20.Do not operate the slow cooker when the crock is empty. Make sure it is at least ½ to ¾ full before operating.

21.Do not refrigerate foods in the removable ceramic crock and then place directly in the slow cooker to begin cooking. Instead, refrigerate foods in separate storage containers.

22.Do not reheat foods using your slow cooker.

23.The slow cooker is not designed to operate via a separate remote control system or external timer.

24.Always operate the slow cooker with the lid in place for the recommended amount of time. Do not use any other type of cover on the slow cooker during cooking or storage.

25.Prevent steam burns when removing the lid from a hot slow cooker by angling the lid away from you when removing it.

26.It is safe to use metal, nylon, wood, and plastic utensils with your slow cooker. Utensils could get hot if left in the crock. Please use

with caution.

27.Do not chop, cut, blend, or mix in the crock.

28.Keep the slow cooker clean by following the recommended Cleaning and Care instructions found on page 11.

SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.

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Calphalon HE400SC manual Save These Instructions for Future Reference
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HE400SC specifications

The Calphalon HE400SC is a high-performance cookware set designed for both professional chefs and home cooks who seek quality and durability in their kitchen equipment. This premium cookware collection combines cutting-edge technology with a stylish design, making it an essential addition to any culinary space.

One of the key features of the Calphalon HE400SC is its hard-anodized aluminum construction. This process involves oxidizing the surface of the aluminum, making it exceptionally strong and resistant to scratches and corrosion. Hard-anodized cookware is known for its excellent heat retention and distribution, ensuring that your food is cooked evenly and to perfection.

The nonstick interior of the HE400SC is another standout characteristic. Featuring a PFOA-free nonstick coating, this surface allows for easy food release and quick cleanup, making it ideal for cooking delicate foods such as omelets and pan-seared fish. The nonstick coating is engineered to withstand high temperatures, adding to the versatility of these pots and pans.

The ergonomic stainless steel handles are designed for comfort and stability, allowing for easy maneuvering while cooking. They are also riveted for added strength, ensuring they remain securely attached even with years of use. The handles are designed to stay cool on the stovetop, providing an additional layer of safety while cooking.

Another innovative feature of the Calphalon HE400SC is its compatibility with all stovetops, including induction. This makes it a versatile choice for any kitchen setup. The heavy-gauge construction also eliminates warping, ensuring that the cookware maintains its shape and quality over time.

For those who appreciate kitchen aesthetics, the sleek design of the Calphalon HE400SC is sure to impress. The contemporary look fits seamlessly into modern kitchens, while the polished stainless steel finish adds a touch of elegance.

In summary, the Calphalon HE400SC combines hard-anodized aluminum construction, a durable nonstick interior, ergonomic stainless steel handles, and compatibility with all stovetops to create a top-tier cookware set. Perfect for daily use, this collection is designed for efficiency, ease of use, and a delightful cooking experience. Whether you're simmering sauces or searing meats, the Calphalon HE400SC delivers quality results every time you step into the kitchen.
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