Manuals / Cannon / Kitchen Appliance / Electric Pressure Cooker

Cannon 10692G, 10698G, 10695G Connecting To Gas Supply, Installation Instructions, 220mm 70mm

Models: 10695G 10692G 10698G

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INSTALLATION INSTRUCTIONS

CONNECTING TO GAS SUPPLY

The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall.

220mm

70mm

GAS BACKPLATE

POSITION

40mm

635mm

30mm

450mm

Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.

The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70˚C.

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Cannon 10692G, 10698G Connecting To Gas Supply, Installation Instructions, 220mm 70mm, POSITION 40mm 635mm 30mm 450mm

Contents

Use and Installation Instructions PEMBROKEInstallation Instructions CONTENTSFor Your Safety PAGEINTRODUCTION Please read the precautions below before using your cooker FOR YOUR SAFETYALWAYS FOR YOUR SAFETY NEVERAUTOMATIC COOKING OVEN TIMER OPERATIONGUIDANCE ON AUTOMATIC COOKING CLOCKFACE SYMBOLSTIMER FUNCTION BUTTONS AUTO COOKING PROGRAMMEOVEN TIMER OPERATION SETTING THE TIME OF DAYSETTING THE MINUTE MINDER THE TIME OF DAY IS NOW SETOVEN TIMER OPERATION AUTO COOKING PROGRAMMESa TO SET THE TIMER TO SWITCH THE OVENS ON AND OFF AUTOMATICALLY OVEN TIMER OPERATION Note Cook Period is the length of time the food requires to cookOTHER NOTES ON TIMER OPERATION OVEN TIMER OPERATIONTO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHEDHOTPLATE TO USE THE HOTPLATEHOW TO DEAL WITH A FAT FIRE SAFETY REQUIREMENTS FOR DEEP FAT FRYINGHOTPLATE TO USE THE GRILL GRILLGRILL PAN HANDLE RELIGHTING THE BURNERFood Shelf PositionGRILL FAN MODE MAIN OVENCONVENTIONAL NON FAN MODE OVEN SHELVESGuidance on using the conventional mode Guidance on using the fan modeAlways use the shelf shield when using shelf positions 4 or TO USE THE MAIN OVENSTORAGE AND RE-HEATING OF FOOD COLD START COOKINGROASTING OF LARGE POULTRY ‘COOK CHILL’ DISHESFAN OVEN MAIN OVEN COOKING CHARTCONVENTIONAL OVEN Gas Mark MAIN OVEN COOKING CHARTFood Approximate Cooking TimeTHE ‘SLOW COOK’ SETTING USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKINGTOP OVEN GUIDANCE ON USING THE TOP OVENTO USE THE TOP OVEN MEAT AND POULTRY TOP OVEN COOKING CHARTFISH VEGETABLESMISCELLANEOUS TOP OVEN COOKING CHARTYEAST MIXTURES CAKES, PASTRIES AND BISCUITSREPLACEMENT OF OVEN LIGHT BULB CARE AND CLEANINGMAIN OVEN HEAT CLEAN LININGS REMOVAL OF DOOR INNER GLASS PANELSVitreous Enamel CLEANING METHODCOOKER FINISH PaintSOMETHING WRONG WITH YOUR COOKER PROBLEMCHECK Disposal of old electrical appliances WITH YOUR COOKERDisposal of your product PROBLEMMODEL NUMBERS 10692G, 10695G, 10698G Category I2H GB INSTALLATION INSTRUCTIONSGAS SAFETY INSTALLATION & USE REGULATIONS LOCATIONDIMENSIONS INSTALLATION INSTRUCTIONSTECHNICAL DATA GENERALINSTALLATION INSTRUCTIONS SPACE FOR FIXINGCOOKER HOODS mm MinViewed from rear UNPACKING THE COOKERLEVELLING INSTALLATION INSTRUCTIONSSTABILITY STABILITY BRACKETINSTALLATION INSTRUCTIONS 125mm220mm 70mm CONNECTING TO GAS SUPPLYINSTALLATION INSTRUCTIONS POSITION 40mm 635mm 30mm 450mmCONNECT TO A 230-240V A.C. SUPPLY ONLY ELECTRICAL CONNECTIONWARNING - THIS APPLIANCE MUST BE EARTHED IF THE FITTED PLUG IS REMOVEDINSTALLATION AND OPERATIONAL CHECKS INSTALLATION INSTRUCTIONSPage Page Page Genuine Parts & Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties