Options & Accessories

™

Cleveland

CLASSIC CONVECTION STEAMERS 15 PSI BOILER BASE STYLE

Project ________________________________

Item __________________________________

Quantity _______________________________

FCSI Section ____________________________

Approval _______________________________

Date __________________________________

Cleveland Classic Series CONVECTION

STEAMERS

TWO COMPARTMENT, PRESSURELESS ELECTRIC STEAM GENERATOR

24, 36 OR 48 KW, 24” WIDE CABINET BASE DESIGN

Cleveland Standard Features

■Cooking Capacity for up to six 12˝ x 20˝ x 21⁄2˝ deep Cafeteria Pans.

■Pressureless cooking with forced convection steam, permitting doors to be opened while cooking continues.

■Solid State Controls operate water level and safety functions.

■Each compartment is equipped with a 60 minute mechanical timer, separate bypass switch for constant steaming and a cold water condenser for superior cooking results.

■Instant Steam Standby Mode: Holds generator at steaming temperature. Allows unit to start cooking instantly.

■Durable 14 Gauge Stainless Steel Construction: For Compartment Door and Steam Cooking Cavity.

■Separate Main Power Switch for “On/Off”

■Exclusive Steam Cooking Distribution System: The exclu- sive Convection Jets produce a high velocity convection steam without fans. Coved Corner design in cooking compartment dis- tributes heat evenly and is easy to keep clean. Creased top & bot- tom enhance drainage. Cold Water Condenser for each compartment maintains a dry steam. Fully insulated cooking com- partment for thermal efficiency. Removable Stainless Steel Slide Racks for easy cleaning.

■Exclusive “Cool to the Touch” Compartment Door Design: Free floating inner door with reversible door gasket provides an air tight seal. Stainless Steel Slam/Latch Door Latch mechanism provides greater reliability.

■Left Hand Door Hinging: Compartment Doors hinged left, controls on the right.

■Modular Cabinet Base with Hinged Door.

■Electric Steam Generator: Automatic Water Fill on start up.

■Automatic Generator Drain at shutdown: Contains a “Water Jet” Spray Rinse Cleaning Cycle to keep drain clear.

■Automatic Water Level Control System with Low Water Power Cut-off Circuit.

■Steam generator equipped with High Limit Pressure Safety Switch, 15 psi Safety Valve, and Steam Generator Pressure Gauge.

■Secondary Low Water Cut-Off, factory installed (CALE)

(Required for AZ. AR. CA. CO. CT. DE. FL. GA. HI. IL. IA. KS. MD. MA. MI. MN. MT. NE. NV. NM. NC. OK. OR. PR. RI. TN. UT. VA. WA. WV., Buffalo, NY,

Wash. DC)

■NSF Certified 6˝ Stainless Steel Legs with adjustable flanged feet for a one inch level adjustment.

■Standard voltage 208 or 240 volts, 60 Hz, 3 phase.

■All Controls are serviceable from the front.

MODELS:	χ	24-CEM-24	χ 24-CEM-48
	χ	24-CEM-36

Short Form Specifications

Shall be Two Compartments, CLEVELAND Convection Steamer, Model 24- CEM- _____, Electric Steam Generator, _____KW, _____ volts, _____ phase, 3

wire. Solid State Controls operate timing, water level and safety functions. Electric Steam Generator with Automatic Water Fill on start-up and Automatic Blowdown with additional Manual Drain Valve, For each cooking compart- ment: 60 minute Mechanical Timer, Manual Operation Mode and Cold Water Condenser. Type 304 Stainless Steel cooking compartment.

❐Right Hand Door Hinging, Controls on the Left (DHR)

❐Electronic Timer with Compensating Load Feature (ETC)

❐ON/OFF Steam Switch only for compartment controls (MC)

❐Cafeteria pans in depths of 1˝, 21⁄2˝, 4˝ and 6˝

❐Voltages other than standard

❐Power Take Off Kit (EPTO), Kettle Interconnecting Kit (IMK)

❐Correctional Packages

❐Stainless Steel Base Frame (FSS)

❐Compartment Door Steam Shut Off Switch (SCS)

❐Boiler Descaling Pump Kit (107142)

❐Water Filters

SECT. III PAGE 1 0707

1333 East 179 St.,	Tel: 1-216-481-4900	Web Site: www.ClevelandRange.com
Cleveland, Ohio, U.S.A. 44110	Fax: 1-216-481-3782	Email: Steam@ClevelandRange.com

24-CEM-36, 24-CEM-24, 24-CEM-48 specifications

Cleveland Range has long been a trusted name in the commercial kitchen sector, renowned for its high-performance cooking equipment that meets the needs of restaurants, catering companies, and institutional kitchens. Among its impressive lineup, the Cleveland Range 24-CEM-48, 24-CEM-24, and 24-CEM-36 models stand out, offering versatility, efficiency, and advanced technology tailored for various cooking applications.

The Cleveland Range 24-CEM series features a sleek and durable design that optimally utilizes space while maximizing cooking capabilities. Each unit in this series is constructed from high-quality stainless steel, ensuring resistance to corrosion and wear, which is essential for high-demand environments. With a compact footprint, these units can fit seamlessly into any kitchen layout, making them ideal for establishments with limited space.

One of the standout features of the Cleveland Range 24-CEM series is its combination of electric and steam cooking technologies. This advanced approach allows chefs to achieve superior cooking results, with steam cooking offering excellent moisture retention and flavor enhancement. The efficient steam generation system provides rapid heating and consistent temperature control, resulting in perfectly cooked dishes every time.

These models also come equipped with a user-friendly digital control panel, allowing operators to easily set and monitor cooking times and temperatures. The intuitive interface streamlines operations, helping staff to focus on food quality and service speed. Moreover, the Cleveland Range 24-CEM series incorporates safety features, including automatic shut-off and temperature monitoring, which helps prevent overheating and ensures safe operation.

Maintenance is made easy with the Cleveland Range 24-CEM cooking units, thanks to their accessible design that facilitates cleaning and service. The removable parts and smooth surfaces help maintain high hygiene standards, which is crucial in any commercial kitchen.

In summary, the Cleveland Range 24-CEM-48, 24-CEM-24, and 24-CEM-36 models are engineered to deliver exceptional performance and versatility tailored for professional kitchens. With features like durable construction, advanced steam cooking technology, user-friendly controls, and easy maintenance, these units are designed to enhance the efficiency and effectiveness of culinary operations, making them an invaluable asset for kitchen professionals everywhere.

Cleveland Range 24-CEM-24 specifications Cleveland Standard Features, Options & Accessories

Models: 24-CEM-36 24-CEM-24 24-CEM-48