Cleveland Range P-KDL-150-CC specifications Cleveland, Cook/Chill Pasta Kettles, P-KDL-100-CC

™

Cleveland

COOK CHILL SYSTEMS

Cook/Chill Systems

Project ________________________________

Item __________________________________

Quantity _______________________________

FCSI Section ____________________________

Approval _______________________________

Date __________________________________

COOK/CHILL

PASTA KETTLES

Cleveland Standard Features

■Full 60,100,150 or 200 gallon kettle working capacity

■Bottom cold water injection system for rinsing pasta products

■Two large overflow drains with heavy duty rim bar

■Top mounted, easily removable temperature probe

■Simmer control for cooking delicate products

■3” diameter air operated, flush mounted piston draw-off valve (requires air compressor)

■Spiral flights for even cooling

■Kettle mounted valve box for single point utility connections

■100 psi steam jacket rating and safety valve

■Type 316 stainless steel for all food contact surfaces

■Water fill faucet with swing spout

■NSF approved

■Accepted for use in USDA inspected facilities

Note: Each COOK/CHILL pasta kettle requires a remote mounted con- trol center for operation which must be specified separately.

Standard Features for Kettle Control Center:

■Solid state temperature control with digital read-out

■Time/Temperature Chart Recorder to provide permanent record of Batch Processing

■Switch for cold water injection system

■Automatic and manual steam control

■Automatic and manual water cooling

■Simmer control for delicate products

■Automatic water meter with accumulative “add on” button and digital readout

■U.L. listed

Options & Accessories

❐Water meter for hot and cold kettle fill

❐Stainless steel lift-off cover

❐Perforated stainless steel pasta basket with sliding dump gate

❐Dolly for pasta basket

❐Single or dual remote control center

❐3” flush mounted ball valve

❐Loading bucket and dolly

❐Electric chain hoist for lifting pasta basket

❐3", 90° Elbow

MODELS: ￿ P-KDL-60-CC	￿ P-KDL-150-CC
￿ P-KDL-100-CC	￿ P-KDL-200-CC

Short Form Specifications

Shall be CLEVELAND Model P-KDL -_____ - CC COOK/CHILL

STATIONARY PASTA KETTLE, ___ gallons; leg mounted; 2/3 jacketed, direct steam; 100 psi Steam Jacket Pressure Rating; 316 Stainless Steel Liner; 3" diameter air operated, flush mounted Piston Draw-Off Valve; bottom Water injection System; Overflow Ring with two large vertically mounted Overflow Drains; Automatic Water Meter; Water Fill Faucet with swing spout; Time/Temperature Chart Recorder (located in Control Center).

SECT. XIV PAGE 13 0907

1333 East 179 St.,	Tel: 1-216-481-4900	Web Site: www.ClevelandRange.com
Cleveland, Ohio, U.S.A. 44110	Fax: 1-216-481-3782	Email: Steam@ClevelandRange.com