Continental Electric CE21111 Setting “Speed Defrost”, Setting “Cook By Weight”, Descriptions

Models: CE21111

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Some recipes require different stages of

cooking at different temperatures.

1. SET STAGE 1:

 

Follow steps 1 and 2 in “One-stage

 

Cooking”.

 

DO NOT TOUCH START/STOP PAD.

 

2. SET STAGE 2:

 

Touch COOK pad then enter proper

cooking time and (lower) power level. (Most 2-

stage recipes use lower power for second stage.)

3.Touch START/STOP pad.

NOTE:

After total time has elapsed, 4 beeps sound and END appears in display. Touch RESET pad or open oven door to clear END before starting another cooking function.

SETTING “SPEED DEFROST”

1. Touch SPEED DEFROST pad.

 

 

 

2.

Enter desired defrosting time by

touching correct number pads. Digital

timer sets

 

minutes and seconds from

left to right so a single digit can be set

(5 for 5 seconds)

 

or up to 4 digits (2405 for 24 minutes 5 seconds).

 

 

3.

Touch START/STOP pad.

 

 

 

 

NOTE:

 

 

 

 

·After time has elapsed four beeps sound and END appears in display.

Touch RESET

 

pad or open door to clear END before starting another cooking function.

 

·After setting SPEED DEFROST, oven

can be programmed to automatically

switch to

 

one or two-Stage cooking.

 

 

 

 

A.

For speed defrost and one stage

cooking, follow steps above. Before

touching

 

START/STOP pad, touch

COOK pad, and enter time and power level. Then touch

 

START/STOP pad.

 

 

 

 

B.

For speed defrost and two stage

cooking, follow steps above. Before

touching

 

START/STOP pad, enter

two-stage cooking programs.

 

 

SETTING “COOK BY WEIGHT”

1.Touch COOK BY WEIGHT pad.

2.Enter the one-digit code by touching the correct number pad.

3.Enter weight.

4.Touch START/STOP PAD.

NOTE:

·Your microwave oven makes cooking easy. You set the type and weight of food, and the oven automatically sets the cooking time and power level.

 

 

 

 

 

 

“COOK BY WEIGHT ” CODE

 

 

 

DESCRIPTIONS

 

 

CODE

TYPE

 

MAX WEIGHT

 

 

 

 

 

 

 

 

1

Beef

 

5 lb. 16 oz.

 

 

 

 

 

 

 

 

2

Mutton

 

5 lb. 16 oz.

 

 

 

 

 

 

 

 

3

Pork

 

5 lb. 14 oz.

 

 

 

 

 

 

 

·Meat must be defrosted and at

refrigerated temperature.

·Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the following chart.

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Continental Electric CE21111 Setting “Speed Defrost”, Setting “Cook By Weight”, “Cook By Weight ” Code, Descriptions