Manuals / Creda / Kitchen Appliance / Oven

Creda X252E manual Temperature Conversion Chart, Main, Mark

Models: X252E

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Temperature Conversion Chart

Gas			oF	Main	Top	Main
Gas				Convection	Convection	Fan
Mark				Convection	Convection	Fan
Mark				Oven	Oven	Oven
				Oven	Oven	Oven

1	/	2	250	120	110	100
	/		250	120	110	100

1			275	140	130	120

2			300	150	140	130

3			325	160	150	140

4			350	180	170	160

5			375	190	180	170

6			400	200	190	180

7			425	220	210	200

8			450	–	220	210

9			475	–	–	220

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Creda X252E manual Temperature Conversion Chart, Main, Mark

Contents

X252E Installation & User Instructions For more information on our exciting product range ring Creda Answer Centre 08701 54 64Visit us on the NET at Creda Answer Centre 08701 54 64Contents Disposal of your product IntroductionSiting the Cooker InstallationWARNING - THIS APPLIANCE MUST BE EARTHED Moving the Cooker Splash Panel Kit Wall Mounted InstallationAlways For Your SafetyWhen used properly your appliance PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCEFor Your Safety NeverNever allow anyone to sit or stand on any part of the appliance GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT CREDACLEAN Features X252E1000W 2000W Red Spot GRILL/TOP OVEN GRILL/TOP OVEN DOOR REMOVABLE INNER GLASS DOORwhen the appliance is not in use Control Panelcontrol when the compartment, care must be taken when setting the controls, dueControl Settings Hotplates General Information NotesSafety GuideNever AlwaysHotplates General Information Notes CHOICE OF UTENSILSMain Temperature Conversion ChartMain Markare cooked at a lower temperature in the smaller top oven Top Oven/Grill Cookery NotesTop Oven for CookingTop Oven as a Top Oven/Grill Cookery NotesHotcupboard GrillingNEVER LINE THE GRILL PAN WITH ALUMINIUM FOIL Grill ChartFan Oven Cooking Oven Temperature Charts - MeatTop Oven Cooking MeatBaking Oven Temperature Charts - BakingFan Oven Cooking Top Oven CookingTemperature Main Oven Cookery NotesOven Positions and TimeMain Oven Cookery Notes FOR MEAT/POULTRY UP TO 2kg 4lb IN WEIGHT, AND IT ISTo prepare meat and poultry for roasting in your fan oven Frozen Meat“SLOW” Setting Using the Main Oven for Other FunctionsPoints to consider when preparing food for “SLOW” cooking Advantages of “SLOW” cooking areCHEMICAL CLEANERS OF ANY KIND UNLESS Care and CleaningTURN OFF THE MAIN COOKER WALL SWITCH BEFORE CLEANING BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLSDoors Ovens Oven Liners Care and CleaningWarning Oven must not be operated with inner door glass removed Problem Cooking Results Not Satisfactory?Check GrillingProblem Something Wrong with your Cooker?THERE MAY BE NOTHING WRONG CheckPage Page Repair Service ServiceExtended Warranty Genuine Parts & Accessories Mail Order Hotline