FROZEN COFFEE FRAPPÉ
Makes one 350ml beverage
134cupscoffee ice cream or ice milk
12cupstrong brewed coffee (may use espresso)
2 tablespoons fat-free milk
Place ingredients in mixing container. Insert blender,making sure the
protective guard is submerged. Blend, using an up-and-down motion until
ingredients are well combined, about 20–30 seconds.
For a thicker style milkshake:
Fill mixing container with coffee ice cream up to the 1-cup mark. Add 14
cup brewed coffee and 1 tablespoon of fat-free milk. Blend using the
same technique as above.
For a Mudslide variation:
Add 1 tablespoon each of Irish Cream Liqueur and Kahlua®.
Nutritional information per shake:
Calories 215 (44% from fat) • carb. 26g • pro. 5g • fat 11g
• sat. fat 7g • chol. 45mg • sod. 105mg • calc. 172mg • fibre 0g
Kahlua®isa registered trademark owned by the Kahlua Company.
PEACH MARGARITA
Makes 2 cups
1 cup frozen peaches
1 cup citrus juice (orange, lime, lemon in any combination)
13cupgood quality tequila
12tablespoonTriple Sec or Grand Marnier®
1–2 teaspoons granulated sugar
Place ingredients into mixing container. Insert the blender,making sure
the protective guard is submerged. Blend, using an up-and-down motion
until ingredients are combined, about 30 seconds.
Nutritional information per cup:
Calories 177 (0% from fat) • carb. 25g • pro. 1g • fat 0g
• sat. fat 0mg • chol. 0mg • sod. 2mg • calc. 9mg • fibre 2g
GrandMarnier®is a registered trademark owned by the
Société
desProduits Marnier-LaPostolle.
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