GETTING TO KNOW YOUR CONTROL PANEL
1.
6.
1.Power On/Off Button – Press the button to turn on. The red LED light will flash; the unit is now in Standby mode. If the On/Off button is pressed while in Standby mode, the unit will turn off.
2.Cooking Timer Control – NOTE: Timer must be set before temperature can be set. When the unit is in Standby mode, the cooking time can be set by pressing the + or – buttons. Time counts up or down
| temperature is selected. The | |
| temperature can be changed | |
| at any time during the heating | |
| or cooking cycle. The heater | |
| can be manually turned off | |
| by pressing the Temperature | |
| control currently in use (this | |
| will be illuminated) or pressing | |
| the power On/Off button. If the | |
| power On/Off button is used | |
| to turn off the heater, the unit | |
5. | will power off and must be | |
restarted for blending. NOTE: | ||
| Blending and cooking cannot | |
| operate simultaneously. | |
| 4. Stir Button – The Stir function | |
4. | does just what it says, allowing | |
| you to stir ingredients at a low | |
| speed. It can be operated at | |
| any time during the cooking | |
| or blending cycle. It can also | |
| be operated in Standby mode | |
| when ingredients are being | |
2. | added to the glass jar. It is a | |
manually operated function; | ||
| it will stir only when pressed, | |
| giving you complete control. | |
| 5. Blending Control – The | |
3. | Blending control has 4 speeds | |
| – 1 is the lowest setting, 4 is | |
| the highest. When in Standby | |
| mode, the Blending function | |
| is active and operable. NOTE: | |
| Blending and cooking cannot | |
| operate simultaneously. When | |
| blending hot items such as | |
| soups or sauces, only use | |
in | speeds 1 through 3; cooking | |
will be | ||
up to 30 minutes. (Note: If – | ||
6. Pulse – The Pulse setting | ||
button is pressed first, 30 | ||
can only be used in Standby | ||
minutes will be displayed.) | ||
mode. This function creates | ||
Hold button down to scroll | ||
a burst of power for quick | ||
through minutes, or press | ||
blending. Rotate counter- | ||
and release to advance | ||
clockwise, release Blending | ||
one minute at a time. | ||
control and repeat as desired. | ||
3. Temperature Controls – | ||
You determine the duration of | ||
NOTE: Cooking time must | ||
each pulse. The Pulse function | ||
be selected before setting | is best for breaking apart larger | |
temperature. The unit will start | pieces of food. NOTE: Pulsing | |
its heating or cooking cycle | and cooking cannot operate | |
when High, Medium or Low | ||
simultaneously. | ||
|
5
