CARE AND CLEANING
HELPUL HINTS
Allow the wine cooler to remain open for a few minutes after manual cleaning to air out and dry the inside of the wine cooler cabinet
NOTE: Be certain the power is off before cleaning any part of this appliance.
HOW TO CLEAN THE INSIDE
Never use any commercial or abrasive cleaners or sharp objects on any part of the wine cooler.
Walls, Floors, Inside Window and Shelves:
Some water deposits and dust can be removed with a dry paper towel, others may require a damp cloth.
HOW TO CLEAN THE OUTSIDE
Do not use cleaners containing ammonia or alcohol on the wine cooler. Ammonia or alcohol can damage the appearance of the appliance.
Outer Case:
It’s important to keep the area clean where the door seals against the cabinet. Clean this area with a sudsy cloth. Rinse and then dry.
Door surface:
Use only mild,
Control Panel and Door:
Wipe with a damp cloth and dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasive or sharp objects on the panel- they can damage it. Some paper towels may also scratch the control panel and door glass.
TROUBLESHOOTING
BEFORE YOU CALL FOR SERVICE
PROBLEM | POSSIBLE CAUSE | SOLUTION |
|
|
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1) No power. | • A fuse in your home may be | • Replace fuse or reset circuit |
| blown or a circuit breaker tripped | breaker. |
| • Power surge | • Unplug the wine cooler, wait a |
| • Plug is not fully insterted into | few seconds and plug back in. |
| • Make sure the | |
| wall outlet. | fully inserted into outlet. |
2) Cabinet temperature too | • Temperature Setting. | • Verify the temperature control |
high. | • Door not shut properly or | setting; adjust if necessary. |
| • Ensure door is fully closed and | |
| opened excessively. | the gasket is sealing against the |
|
| cabinets. Open door only as |
|
| needed and for short periods of |
| • Interior lights toggled on. | time. |
| • The interior lights are intended | |
|
| for temporary lighting of cabinets |
|
| for display purposes only. They |
|
| are not intended to be left on for |
| • Exhaust vent is obstructed. | prolonged periods of time. |
| • Verify that nothing is blocking | |
| • Recently added large quantity of | |
| • Limit quantity of warm bottles | |
| warm bottles to cabinet. | introducted at the same time. |
|
| Stagger the load introduction if |
|
| possible. |
|
|
|
3) Condensation on the cabinet | • High humidity conditions in the | • Ensure door is fully closed and |
and/or doors. | home. | gasket is sealing against the |
|
| cabinet. Open the door only as |
|
| needed and for short periods of |
|
| time. |
If none of the above rectify the situation please contact our customer care department at
1-800-26- (1-800-263-2629)
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