Multifunction oven
FAN ONLY - NO HEAT | STATIC OVEN | FAN ASSISTED OVEN |
|
1
4
The fan blows ambient air | 2 |
over the frozen food to | |
defrost it. |
THERMOFAN OVEN
The rear bake element is | 5 |
used in conjunction with |
the fan.
Top heat and bottom bake | 3 | |||
elements are used. | ||||
| ||||
| TURBO GRILL |
| ||
|
|
|
| |
|
|
|
| |
The top grill element is | 6 |
| |
used in conjunction with |
|
the fan. |
|
Top heat and bottom bake elements are used in conjunction with the fan.
GRILL
The top grill element only is used.
1 Fan only ( DEFROSTING)
•Set the multi function knob to fan only. In this mode the fan at the back of the oven will circulate air at room temperature, substantially reducing the defrosting period re- quired for frozen food.
2 Conventional oven
•Set the multi function selector to conventional oven and the oven thermostat to the re- quired temperature. The indicator light will glow and remain on until the oven has reached the selected temperature.
•When the indicator light switches off, the food should be placed in the oven.
•During cooking the indicator light will cycle on and off as the oven thermostat main- tains the selected temperature.
•After completion, return the multifunction selector and the oven thermostat to the OFF position in an anti clockwise direction.
Baking guide
4
3
• | Where possible, bake on the middle shelf | 2 |
| position ( 2 ) in the oven. | 1 |
• | Do not use the baking trays as these are exclusively used for | |
| Thermofan baking. |
|
• | Place the food halfway between the back of the oven and the door. | |
• | Do not open the oven door until at least two thirds of the baking time has elapsed. | |
5