Vantage 6000™ Series and Glass Door Merchandisers Reach-Ins Service and Installation Manual

STANDARD LABOR GUIDELINES TO REPAIR OR REPLACE PARTS ON DELFIELD EQUIPMENT

Advice and recommendations given by Delfield Service Technicians do not constitute or guarantee any special coverage.

A maximum of 1-hour is allowed to diagnose a defective component.

A maximum of 1-hour is allowed for retrieval of parts not in stock.

A maximum travel distance of 100 miles round trip and 2-hours will be reimbursed.

Overtime, installation/start-up, normal control adjustments, general maintenance, glass breakage, freight damage, and/or correcting and end-user installation error will not be reimbursed under warranty unless pre-approved with a Service Work Authorization from Delfield. You must submit the number with the service claim.

LABOR OF 1-HOUR IS ALLOWED TO REPLACE:

 

 

• Thermostat

Contactor/Relay

• Infinite Switch

Transformer

• Door Jamb Switch

• Evaporator/Condenser Fan Motor and Blade

• Solenoid Coil

• Circulating Fan Motor and Blade

Hi-limit/Thermal Protector Switch

Microprocessor Control

• Fan Delay/Defrost Termination Switch

Water Level Sensor/Probe

• Compressor Start Components and Overload Protector

• Door Hinges, Locks, and Gaskets

• Defrost Timer

Condensate Element

• Thermometer

Springs/Lowerator

• Gear Box

 

 

LABOR OF 2 HOURS TO REPLACE:

 

 

• Drawer Tracks/Cartridges

Defrost Element

• Pressure Control

Heating Element

• Solenoid Valve

Locate/Repair Leak

LABOR OF 3 HOURS TO REPLACE:

 

 

• EPR or CPR Valve

• Condenser or Evaporator Coil

• Expansion Valve

 

 

LABOR OF 4 HOURS TO REPLACE

• Compressor

This includes recovery of refrigerant and leak check.

$35.00 maximum reimbursement for refrigerant recovery (includes recovery machine, pump, torch, oil, flux, minor fittings, solder, brazing rod, nitrogen, or similar fees.)

REFRIGERANTS

R22 A maximum of $4.00/lb. or 25¢/oz. will be reimbursed.

R134A A maximum of $5.00/lb. or 31¢/oz. will be reimbursed.

R404A A maximum of $12.00/lb. or 75¢/oz. will be reimbursed.

12 For customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com

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Delfield 6000 manual Labor of 3 Hours to Replace

6000 specifications

Delfield 6000 is a line of refrigeration equipment designed primarily for commercial kitchen use. Known for its reliability and efficiency, the Delfield 6000 series caters to the needs of restaurants, cafeterias, and foodservice operations looking for high-performance refrigeration solutions.

One of the standout features of the Delfield 6000 series is its robust construction. Crafted with durable stainless steel, this equipment is built to withstand the rigorous demands of a busy kitchen environment while providing easy maintenance and sanitation. The sleek design ensures that it not only performs well but also meets the aesthetic expectations of modern culinary spaces.

The Delfield 6000 series integrates innovative technologies that enhance performance and energy efficiency. One such technology is the advanced digital temperature control system, which offers precise temperature regulation and monitoring. This feature is crucial for keeping food items at safe temperatures, thereby ensuring food safety and preventing spoilage.

Another key characteristic of the Delfield 6000 is its user-friendly interface. The intuitive design of the controls allows staff to easily adjust settings, check temperatures, and access maintenance alerts without hassle. This ease of use is essential in fast-paced environments where time is of the essence.

Energy efficiency is a critical consideration for commercial kitchens, and the Delfield 6000 series excels in this area. These units are equipped with eco-friendly refrigerants and energy-saving components, which not only comply with environmental regulations but also help reduce operational costs. With its energy-efficient design, the Delfield 6000 series prioritizes both performance and sustainability.

In addition to its performance features, the Delfield 6000 series offers versatility in size and configuration. Available in various models, it can accommodate an array of kitchen layouts and specific requirements, whether it's for under-counter refrigeration, reach-in coolers, or prep tables. This flexibility makes it a popular choice among foodservice operators with diverse needs.

In conclusion, the Delfield 6000 series is a top-tier solution for commercial refrigeration, combining durability, advanced technology, and energy efficiency. Its thoughtful design and innovative features make it a valuable asset for any food service operation striving for excellence in food preservation and management. With its reputation for quality and performance, the Delfield 6000 series continues to be a trusted choice in the foodservice industry.