Manuals / Brands / Kitchen Appliance / Cooktop / DeLonghi / Kitchen Appliance / Cooktop

DeLonghi DE 60 GW CORRECT USE OF TRIPLE-RING BURNER, GRATE FOR SMALL PANS

1 44

Download 44 pages, 1.89 Mb

Figure 24a Figure 24b

CORRECT USE OF TRIPLE-RING BURNER

■The flat-bottomed pans are to be placed directly onto the pan-support.

■To use the WOK, you must place the wok stand in the CORRECT position as

shown in Fig. 24a-24b.

IMPORTANT:

The special grille for wok pans (fig. 24b) MUST BE PLACED ONLY over the pan-rest for

the triple-ring burner.

Figure 25

GRATE FOR SMALL PANS

(fig. 25)

This grate is to be placed on top of the

(smaller) auxiliary burner when using

small diameter pans, in order to prevent

them from tipping over.

WRONG CORRECT

Contents

Main Page IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES USING THE OVEN FOR THE FIRST TIME IMPORTANT PRECAUTIONS AND RECOMMENDATIONS Do not store flammable material in the oven and in the drawer. cially if installed in marine craft or caravans. INSTALLATION CAUTION: ELECTRICAL REQUIREMENTS Figure 1 CLEARANCES LEVELLING THE COOKER Figure 4 Figure 2b Figure 2a Figure 3 ANTI-TILT BRACKET Important! Figure 5a Figure 5c Figure 5b GAS SUPPLY: Figure 8 Figure 9 WARNING, CONVERSION PROCEDURE (to convert to Natural gas or to ULPG) REPLACING THE INJECTORS Figure 10a J Figure 10b J MINIMUM BURNER SETTING ADJUSTMENT Figure 11 F TABLE FOR THE CHOICE OF THE INJECTORS Natural gas ULPG Figure 12 LUBRICATION OF THE GAS TAPS USE and CARE CAUTION: AA USING THE OVEN FOR THE FIRST TIME Operate as follows: GREASE FILTER TELESCOPIC SLIDING SHELF SUPPORTS Figure 17 Page CONTROL PANEL 7564321 CONTROL PANEL - Controls description Pilot lamp: Figure 20 8 GAS HOB GAS BURNERS Figure 22 LIGHTING GAS BURNERS FITTED WITH SAFETY VALVE DEVICE AND ELECTRONIC IGNITION CHOICE OF BURNER Figure 23 Burners Pan diameter CORRECT USE OF TRIPLE-RING BURNER GRATE FOR SMALL PANS OPERATING PRINCIPLES MULTIFUNCTION OVEN GENERAL FEATURES Page FAN FORCED DEFROST GRILLING FAN GRILL MAINTAINING TEMPERATURE AFTER COOKING OR SLOWLY HEATING FOODS MULTI-FUNCTION COOKING ADVICE STERILIZATION WARMING BREAD ROASTING SIMULTANEOUS COOKING OF DIFFERENT FOODS USE OF THE GRILL GRILLING AND COOKING AU GRATIN * RECOMMENDED COOKING TEMPERATURE Figure 28 Figure 27 ELECTRONIC PROGRAMMER always lighted flashing Description of the buttons: ELECTRONIC CLOCK ELECTRONIC TIMER Figure 29 Figure 30 ALTERING THE AUDIBLE SIGNAL NORMAL COOKING WITHOUT THE USE OF THE PROGRAMMER AUTOMATIC OVEN COOKING Figure 32 Figure 31 SEMI-AUTOMATIC COOKING Figure 33 Figure 34 Cleaning and Maintenance GENERAL ADVICE ENAMELLED PARTS STAINLESS STEEL SURFACES INSIDE OF OVEN ADVICE FOR USE AND MAINTENANCE OF CATALYTIC PANELS GAS TAPS GRILL HEATING ELEMENT GREASE FILTER REPLACING THE OVEN LIGHT Figure 35 BURNERS TRIPLE RING BURNER Figure 39 Figure 41 Figure 40 STORAGE DRAWER C B REMOVING THE OVEN DOOR REMOVING THE INNER PANE OF GLASS Figure 44 Figure 46 Figure 45 B REASSEMBLING THE INNER PANE Figure 52 Figure 54 Figure 48 Figure 49 Service and Maintenance WIRING DIAGRAM ELECTRIC DIAGRAM KEY