ITEM #

 

 

 

 

 

 

 

MODEL #

 

 

 

air-o-convect

NAME #

 

 

 

 

 

 

 

air-o-convect Manual

SIS #

 

Boilerless Combi Oven 61 (gas)

AIA #

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main Features

 

 

 

 

 

 

 

 

 

 

 

 

∙ Dry hot convection cycle 77 °F-572 °F (25°C to 300°C) ideal for

 

 

 

 

 

 

low humidity baking.

 

 

 

 

 

 

∙ Automatic moisture settings (11 settings) for boilerless steam

 

 

 

 

 

 

generation.

 

 

 

 

 

 

- 0 = no additional moisture (air frying, dehydrating, baking,

 

 

 

 

 

 

browning)

 

 

 

 

 

 

- 1-2 = low moisture (roasting, grilling, searing, baking, cookies,

 

 

 

 

 

 

cakes, grill cheese)

 

 

 

 

 

 

- 3-4 = medium low moisture (au gratin vegetables, roasted meat

 

 

 

 

 

 

and fish)

 

 

 

 

 

 

- 5-6 = medium moisture (roasting small portions poultry, meet

 

 

 

 

 

 

and fish, casserole, pizza)

 

 

 

 

 

 

- 7-8 = medium-high moisture (Roasting and backing, large

 

 

 

 

 

 

portions of meat, whole: chicken, turkey, ham)

 

 

 

 

 

 

- 9-10 = high moisture (proofing, low temperature steaming, steam

 

 

 

 

 

 

vegetables, rice, pasta, fish, shell fish, bagged product, sous vide,

 

 

 

 

 

 

re-thermalization, baking)

 

 

 

 

 

 

∙ Double step cooking (first phase with moisture, second phase dry

 

 

 

 

 

 

for browning).

 

 

 

 

 

 

∙ Core temperature probe.

 

 

air-o-convect

 

 

 

∙ Variable fan speed (radial fan): full speed or pulse ventilation (Hold)

 

 

 

 

 

for baking and slow cooking.

 

 

air-o-convect Manual Boilerless Combi

 

∙ Hold function for keeping food warm at the end of a cycle.

 

 

 

∙ Exhaust valve electronically controlled to extract excess humidity.

 

 

Oven 61 (gas)

 

 

 

 

 

 

 

 

∙ Automatic and manual rapid cooling activation when going from a

 

 

 

 

 

 

 

 

269750 (AOS061GCP1)

air-o-convect Boilerless

 

higher to a lower temperature.

 

 

 

Combi Oven 61

 

∙ air-o-clean™ automatic and built-in self cleaning system (4

 

 

 

120V/1ph/60Hz

 

automatic and 1 semi-automatic cycles).

 

 

 

 

 

 

∙ Electrolux Platinum Star® Service package included:

 

 

 

 

 

 

 

Short Form Specification

 

- 2-year parts, 1-year labor warranty.

 

 

- Start-up installation check.

 

 

 

 

 

 

 

 

 

 

 

 

- Equipment check-up after 12 months from installation.

 

 

Item No.

 

 

 

 

 

 

 

 

∙ IPX5 (NEMA 4) – Water Jets protected (Water projected by a nozzle

 

Unit to be Electrolux air-o-convect Boilerless Combi Oven (gas).

 

(6.3 mm) against enclosure from any direction shall have no

 

 

harmful effects.).

 

air-o-convect performs all of the functions of a convection oven and has a boilerless

 

 

 

∙ ETL safety approved, complies with UL 197 and CSA 22.2 listings.

 

steaming capabilities to add and retain moisture for high quality, consistent cooking

 

 

 

∙ ETL sanitation approved, complies with NSF/ANSI 2 listing.

 

cycles. Cooking modes include a convection (hot air) cycle 77 °F-572 °F (25°C-300°C)

 

 

 

 

 

 

with an automatic moisture control function with 11 settings from zero to high moisture,

 

 

 

 

double step cooking process, automatic pre-heating, a hold function and automatic rapid

 

Construction

 

cooling. All 304 stainless steel construction, seamless hygienic cooking chamber with

 

 

 

∙ All 304 stainless steel construction.

 

all rounded corners. Double thermo-glazed door with open frame construction for cool

 

 

outside door panel. IPX5 (NEMA 4) spray water protection certification.

 

∙ Seamless hygienic cooking chamber with all rounded corners for

 

air-o-clean™ automatic and built-in self cleaning system.

 

easy cleaning.

 

Covered by Electrolux Platinum Star® Service Program, two-year parts

 

∙ Double thermo-glazed door with open frame construction, for cool

 

 

outside door panel. Swing hinged easy-release inner glass on door

 

 

 

 

 

 

 

and one-year labor warranty, installation start-up and performance checkup after one

 

for easy cleaning.

 

year from installation.

 

 

 

∙ Swing hinged front panel for easy service access to main

 

 

 

 

 

 

components.

 

 

 

 

 

 

*Electrolux recommends a certified service agent perform equipment

 

 

 

 

 

 

install and start-up, and an Electrolux certified chef be hired to train

 

 

 

 

 

 

kitchen staff on equipment operation and maintenance.

APPROVAL:

Electrolux Professional, Inc.

www.electroluxusa.com/professional

10200 David Taylor Drive, Charlotte, NC 28262 • Telephone Number: 866-449-4200 • Fax Number: 704-547-7401

air-o-convect Manual Boilerless Combi Oven

air-o-

61 (gas)

convect

 

 

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Electrolux 269750 warranty Main Features, Short Form Specification, Construction
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269750 specifications

Electrolux 269750 is a versatile and efficient kitchen appliance designed to elevate your cooking experience. This compact and stylish model combines advanced technologies with user-friendly features, making it a popular choice for both novice cooks and seasoned culinary experts.

At the core of Electrolux 269750's appeal is its innovative cooking technology. Equipped with a powerful heating system, it provides rapid cooking capabilities while ensuring even heat distribution. This allows food to cook uniformly, helping to retain flavor and moisture. The appliance also includes various cooking modes, enabling users to select from options like baking, grilling, steaming, and roasting, catering to diverse culinary needs.

One of the standout characteristics of the Electrolux 269750 is its intuitive control panel. The appliance features a clear digital display, making it easy to navigate through settings and select desired cooking times and temperatures. Users can effortlessly adjust settings, ensuring precise cooking conditions for different types of dishes. Additionally, the appliance includes programmable timers, allowing for more convenience when preparing meals.

Another key feature of the Electrolux 269750 is its capacity. With ample cooking space, this model can accommodate larger dishes, making it ideal for family gatherings or dinner parties. The removable parts facilitate hassle-free cleaning, and the durable construction ensures the appliance can withstand regular use without compromising performance.

Energy efficiency is another highlight of the Electrolux 269750. Designed with eco-friendly technologies, it minimizes energy consumption without sacrificing performance. This aspect not only contributes to cost savings on electricity bills but also aligns with environmentally conscious practices.

Finally, the sleek and modern design of the Electrolux 269750 enhances any kitchen decor. Available in various colors, it seamlessly integrates into different kitchen styles, adding a touch of sophistication. Its compact size makes it an excellent choice for smaller kitchens, ensuring that space is utilized effectively.

In summary, the Electrolux 269750 is a feature-rich kitchen appliance that combines cutting-edge technology with practical functionality. Its superb cooking capabilities, user-friendly controls, and energy-efficient design make it a valuable addition to any culinary enthusiast’s kitchen, ensuring that every cooking task is accomplished with ease and style.
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