Electrolux 50 CR installation instructions chartRC, Oven

15

		Gas	Shelf	Approximate
Food		mark	position	cooking time
Pastries:	Plate tart (shortcrust)	6	1	25-35 mins.
	Fruit pie (shortcrust)	6	1	25-35 mins.
	Mince pies (flan pastry)	5	1 & 3	15-25 mins.
To help pastry brown on the underside cook on a metal plate, or if plates				are flat and have no rim underneath, place on ba			tray		L
to cook.									Y
									R I
Puddings:	Milk puddings	2	3	2 hrs.
	Baked sponge pudding	4	4	45-60 mins.					C
	Baked custards	3	4	50-60 mins.					5 0
Yeast Mixtures:	Bread 0.45kg (1lb loaves)	8 *	3	30-40 mins.		cooking
								chartRC
	0.90kg (2lb loaves)	8 *	3	30-40 mins.	Oven
	Rolls and buns	8 *	2	10-20 mins.

* When baking bread cook at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.