L Y R I C 5 5 V
The oven
The top, sides and back of your oven are coated in a special material which helps to keep itself clean.
Follow these simple rules to maintain the appearance of the special finish.
| Helpful hints |
1 | Do not overfill dishes or they will |
| boil over. |
2 | Do not put dishes too high in the |
| oven. If you do they may stick to |
| the oven roof. |
3 | Cover your roasting tins with foil. |
| This will prevent fat splashing. |
4 | Use a roasting tin which is just |
| large enough for the meat and |
| potatoes. This will help to reduce |
| fat splashing. |
5 | Dry any vegetables that you are |
| going to roast. If they are wet |
| there will be more fat splashing. |
6 | Follow the oven cleaning cycle |
| regularly. |
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