30Uses, Tables and Tips

Table Pizza setting

Type of baking

 

Shelf position

 

Temperature

 

Time

 

 

 

°C

Hr: Mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza (thin crust)

 

1

180 - 2001)

 

20 - 30

Pizza (with a lot of topping)

 

1

 

180 - 200

 

20 - 30

Tarts

 

1

 

180 - 200

 

45 - 60

Spinach flan

 

1

 

160 -180

 

45 - 60

Quiche Lorraine

 

1

 

170 - 190

 

40 - 50

Quark flan, round

 

1

 

140 - 160

 

60 - 90

Quark flan on tray

 

1

 

140 - 160

 

50 - 60

Apple cake, covered

 

1

 

150 - 170

 

50 - 70

Vegetable pie

 

1

 

160 - 180

 

50 - 60

Unleavened bread

 

1

 

250 - 2701)

 

10 - 20

Puff pastry flan

 

1

 

160 - 1801)

 

40 - 50

Flammekuchen (Pizza-like dish

 

1

 

250 - 2701)

 

12 - 20

from Alsace)

 

 

 

 

 

 

 

 

 

 

 

 

Piroggen (Russian version of cal-

 

1

 

180 - 2001)

 

15 - 25

zone)

 

 

 

 

 

 

 

 

 

 

 

 

1) Pre-heat the oven

 

 

 

 

 

 

 

 

 

Table for Bakes and Gratins

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dish

Oven function

 

Shelf

 

Temperature

 

Time

position

 

°C

 

Hr: Mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pasta bake

 

 

Conventional

1

180-200

0:45-1:00

Lasagne

 

 

Conventional

1

180-200

0:25-0:40

Vegetables au gratin1)

 

Convection with

 

 

 

 

 

 

 

 

 

ring heating

1

 

160-170

0:15-0:30

 

 

 

element

 

 

 

 

 

 

 

Baguettes topped with

 

Convection with

 

 

 

 

 

 

 

 

 

ring heating

1

 

160-170

 

0:15-0:30

melted cheese1)

 

 

 

 

 

 

element

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sweet bakes

 

 

Conventional

1

 

180-200

 

0:40-0:60

Fish bakes

 

 

Conventional

1

 

180-200

 

0:30-1:00

 

 

Convection with

 

 

 

 

 

 

 

Stuffed vegetables

 

 

ring heating

1

 

160-170

 

0:30-1:00

 

 

 

element

 

 

 

 

 

 

 

1) Pre-heat the oven

 

 

 

 

 

 

 

 

 

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Image 30
Electrolux B41012-5 Table Pizza setting, Table for Bakes and Gratins, Type of baking, Temperature Time, Dish Oven function
Page 29 Page 31

B41012-5 specifications

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In addition to its cleaning capabilities, the Electrolux B41012-5 includes several convenient attachments. The crevice tool helps access tight spaces, while the upholstery nozzle is perfect for refreshing furniture and drapes. These accessories enhance the vacuum's versatility, making it an all-in-one cleaning solution for various household tasks.

Moreover, the vacuum incorporates a user-friendly dust container that is easy to empty and clean. This not only saves time but also minimizes contact with dust and debris, contributing to a more hygienic cleaning experience.

In conclusion, the Electrolux B41012-5 is a well-rounded vacuum cleaner that combines powerful suction, advanced filtration, and user-friendly features. Its effective performance across various surfaces, along with thoughtful design elements, makes it a valuable addition to any home. With the B41012-5, users can enjoy a cleaner living space with less effort while benefiting from the latest in vacuum technology.
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