Hotplate, Burner sizes | Electrolux CSIG 511 manual

The hotplate

C S I G 5 1 1

The hotplate

You can only use the hotplate when the lid is open. If you have any trouble lighting a hotplate burner turn all hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly. See page 29 for more information.

Heat control

The hotplate control knobs turn anticlockwise from 'OFF' to 'HIGH' and then to 'LOW'. You can adjust the heat by turning the control between the highest and lowest settings. These are shown as a large and a small flame symbol.

Burner sizes

The hotplate has three burner sizes to suit different types of cooking:

Largest burner (Rapid) - use a large pan for food such as chips.

Medium burners (Normal) - use for everyday cooking.

Small burner (Simmer) - use for simmering food such as soups and stews.

The largest pan which you should use on any burner is 230mm (9"). The base of the smallest pan should not measure less than 100mm (4").

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Electrolux CSIG 511 installation instructions Hotplate, Burner sizes

CSIG 511 specifications

The Electrolux CSIG 511 is a modern, sleek steam generator iron designed to make the task of ironing more efficient and comfortable. This appliance combines powerful steam technology with user-friendly features, ensuring that every crease is smoothed out with ease.

One of the standout features of the CSIG 511 is its impressive steam output. With a continuous steam production of up to 130 g/min, it delivers a strong burst of steam that penetrates fabrics deep, making it particularly effective for tackling stubborn wrinkles on various materials, including cotton and linen. This high steam output is complemented by a steam boost function, which can generate an even more concentrated burst of steam at 480 g, ideal for vertical steaming of hanging garments or delicate fabrics.

The CSIG 511 also boasts a large water tank capacity of 1.5 liters, allowing for extended ironing sessions without the need for frequent refills. The tank is detachable, making it convenient to fill up under the tap. Additionally, the appliance features a built-in anti-calc system that helps combat limescale buildup, ensuring longevity and performance over time.

User comfort is a priority in the design of the Electrolux CSIG 511. It features an ergonomic handle that is comfortable to grip for prolonged use, and the iron itself is lightweight, reducing fatigue during lengthy ironing tasks. The 2.5-meter power cord provides flexibility and ease of movement, allowing users to freely navigate around the ironing area.

Another noteworthy characteristic is the advanced soleplate technology of the CSIG 511. The soleplate is designed with a durable non-stick coating that glides smoothly over fabrics, preventing snagging while enhancing heat distribution for optimal results. The pointed tip of the soleplate aids in reaching difficult areas such as collars and seams with precision.

Safety features have also been thoughtfully incorporated into the CSIG 511. It includes an automatic shut-off function that activates when the appliance is left unattended for a designated period, reducing fire risks and providing peace of mind.

In summary, the Electrolux CSIG 511 steam generator iron is a powerful and efficient appliance that combines cutting-edge technology with user-friendly design. With high steam output, a large water tank, ergonomic features, and safety mechanisms, it transforms ironing into a quick and hassle-free experience for users.

Contents

Csig For your safety Introduction Contents Lighting the appliance Hotplate Grill Leave the grill door open when you are using the grillGrill/second oven Second oven To turn off any burner Main ovenOven light Grill Prior to using the grillHigh setting Heat control Preheating Cooking positionsGeneral Positioning food onthe grid Grill pan and handle Grill pan is supplied with a removable handle Hotplate Burner sizes For your safety Helpful hints Heat zones OvensOven shelves Baking trays and dishes Most second oven cooking should be Roasting Condensation Oven cooking chart Main oven ¼ 2¾ hours Mins. per ½kg 1lb and 25 minsMins. per ½kg 1lb and 15 mins 205 mm ½ 2¾ hours 30 40 mins Rolls and buns 10 20 mins Lamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well Done Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hours Baking tray Pastries Plate tart shortcrust 25 35 minsFruit pie shortcrust 25 35 mins Baked custard 50 60 mins To set the time of day Electronic timerTurn the selector knob to Manual then turn to Time Setting To use the Countdown Setting the controls for automatic use Automatic control Cooked by? How long will Turn the selector knob to Food takeTo cook? Will go out Hints and tips for automatic cooking Food preparation slow cooking Slow cookingPlease note There is no slow cook on the second oven Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Care and cleaning For your safety Cleaning the brass plated handle Where applicable When replacing hotplate burner parts Crown to body Do not try to force the crown on to the body Grill and top oven Main oven Main oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glass Location Cleaning The Door GlassInstalling the appliance For further details see Curtains behind the appliance Appliance dimensionsPositioning Height to hotplate 900mm 920mm Connecting to the electricity supply General information For your safetyMoving your appliance Replacing the oven light bulb What is wrong and why? Check Probably a fault Service and spare parts 7 0 5 9 2 9 9 2 Customer Care Department Installation Instructions Grill DimensionsConnections Hotplate Second Oven Important Safety RequirementsMain Oven General Location of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Connection to the Electricity Supply Checking the Hotplate Pressure TestingChecking the Grill Checking LID SHUT-OFF Device Checking the Main Oven Checking the Main Oven ControlsAutomatic Operation Checking the Main Oven Light CSIG511Checking the Second Oven General Note Contents Check List 55 77 High Street Telephone 0870 5 Part Number311590704