Drop-In Cooktop/Downdraft Vent

Countertop Preparation

Countertop Preparation for 30" & 36" Drop-In Cooktop/Downdraft Vent Installation

Top

23 1/4"

min.

25"

Vertical noncombustible surface - rear wall

 

B

C

Flush with

 

back side of

 

cabinet front

 

A

 

 

 

 

 

Backsplash

 

 

 

 

 

3/4" max.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2 9/16"

 

 

 

D*

 

 

 

1/4" min.

 

 

 

 

 

flat ledge

 

 

 

 

 

 

 

E**

*Overall flat ledge behind backside of cabinet front

**Minimum flat surface required

to fit top surface of cooktop and downdraft vent cap

For detailed cooktop and downdraft vent installation specifications, refer to model-specific product page and installation guide on web

E30DD75ESS/30" Cooktop Cutout Dimensions

 

 

 

 

30" Cooktops

 

 

 

 

A

 

B

C

 

 

D

 

E

 

 

 

 

 

 

 

E30EC65ESS

 

30"

27 3/4"

20 3/8"

 

23 3/16"

24 3/16"

 

 

 

 

 

 

 

E30EC70FSS

 

30"

27 3/4"

20 1/4"

 

23 1/16"

24 1/16"

 

 

 

 

 

 

 

E30GC64ESS

 

27 1/2"

27 3/4"

19 7/8"

 

22 11/16"

23 11/16"

 

 

 

 

 

 

 

E30GC70FSS

 

28 1/2"

27 3/4"

19 3/4"

 

22 9/16"

23 9/16"

 

 

 

 

 

 

 

E30IC80ISS

 

29 3/4"

27 3/4"

20 1/2"

 

23 5/16"

24 5/16"

 

 

 

Countertop

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

25" (standard countertop)*

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3/4" max. backsplash thickness

 

 

 

 

 

 

 

 

 

 

 

 

 

 

backsplash

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1/4"min. flat ledge

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

213/16"

 

 

 

Downdraft

 

 

 

 

 

Countertop

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Studwall

 

 

 

 

 

 

 

 

 

 

2 1/8"

 

 

 

 

chimney top

 

 

 

 

 

raised lip

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3"

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9/32"

 

 

 

 

 

 

Cooktop

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

115/16"

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Vent unit

 

 

Back side of

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

213/16"

 

 

 

 

 

 

 

 

 

 

 

Stiffener

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cabinet front

 

 

 

 

 

 

 

 

 

 

 

 

Vertical noncombustible surface - rear wall

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

23 1/4"min.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

E36DD75ESS/36" Cooktop Cutout Dimensions

36" Cooktops

A

B

C

D

E

E36EC65ESS

36"

33 3/4"

20 3/8"

23 3/16"

24 3/16"

E36EC70FSS

36"

33 3/4"

20 1/2"

23 5/16"

24 5/16"

E36GC65ESS

33 3/4"

33 3/4"

19 7/8"

22 11/16"

23 11/16"

E36GC70FSS

34 1/2"

33 3/4"

19 3/4"

22 9/16"

23 9/16"

E36IC80ISS

36"

33 3/4"

20 1/2"

23 5/16"

24 5/16"

Cooktop Installation Note:

To ensure proper installation, refer to model-specific installation guide on web for cooktop dimensions, cutout dimensions and cabinet requirements. Due to varying cooktop depths, tight fit is possible between cooktop and vent.

Countertop Preparation Note:

Be aware of areas of potential interference called out in illustration. Countertop with raised lip and/or backsplash may not allow enough flat area for proper installation, 2-13/16" of flat countertop required behind cooktop. No gap required between back of cooktop and front of downdraft trim piece.

*Standard 25" countertop depth may NOT be adequate for some cooktop/vent installations, especially with backsplash.

Drop-In Cooktop / Downdraft Vent

Countertop Preparation Specifications

For detailed Drop-In Cooktop installation, refer to model-specific product page and installation guide on web. Plan installation so that all required minimum clearances between cooktop, overhead cabinets and adjacent vertical walls are provided.

Position cooktop/vent cutout so all required minimum clearances are met.

Minimum flat countertop area must meet or exceed combined overall width and depth as shown. Standard 25" countertop depth may NOT be adequate for some cooktop/vent installations, especially with backsplash.

Separate circuits required for cooktop and vent. (Refer to product-specific electrical specifications.)

Always consult local and national electric and gas codes. Check local building codes for installation requirements, as they may vary per locale.

Downdraft Vent Specifications

For detailed Downdraft Vent installations, refer to model-specific product page and installation guide on web.

Voltage Rating – 120V/ 60Hz/15 Amps

Connected Load (kW Rating) @120 Volts = 1.0kW

(For use on adequately wired 120V, dedicated circuit having 2-wire service with a separate ground wire. Appliance must be grounded for safe operation.)

Amps @120 Volts = 8.0 Amps

Vent unit outside of building only.

Vent must be installed in vertical orientation only.

1,600 CFM remote exhaust blower (PN# 5304444802) included with vent – shipped in separate box.

Do not use flexible duct. Round duct instead of rectangular duct recommended, especially when elbows are required.

When multiple elbows are necessary, ensure a minimum of 24" of straight duct between any two elbows.

Thermal breaks such as short section of nonmetallic duct, should be used in areas of extreme cold.

For most efficient airflow exhaust, use a straight run or as few elbows as possible.

Cold weather installations should have additional backdraft damper installed.

Installing a Downdraft Vent in combination with any gas cooking surface will affect optimum burner efficiency.

Note: For planning purposes only. Refer to Product Installation Guide on the web at electroluxicon.com for detailed instructions.

Electrolux Major Appliances, N.A.

USA 10200 David Taylor Drive Charlotte, NC 28262 1-877-4electrolux (1-877-435-3287) electroluxicon.com

High standards of quality at Electrolux Home Products, Inc. mean we are

CANADA 5855 Terry Fox Way Mississauga, ON L5V 3E4 1-800-265-8352 electroluxicon.ca

constantly working to improve our products. We reserve the right to change

specifications or discontinue models without notice.

DIC_DDV_PREP 10/10

© 2010 Electrolux Home Products, Inc.

Printed in the U.S.A.

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Electrolux E36IC80ISS specifications Top, E30DD75ESS/30 Cooktop Cutout Dimensions, E36DD75ESS/36 Cooktop Cutout Dimensions

E36IC80ISS specifications

The Electrolux E36IC80ISS is a stylish and functional induction cooktop designed to meet the needs of modern kitchens. This sleek appliance combines innovative technology with user-friendly features, making it an ideal choice for both amateur cooks and seasoned chefs alike.

One of the standout features of the E36IC80ISS is its induction cooking technology. Induction cooktops heat pots and pans directly using electromagnetic energy, resulting in faster cooking times and greater energy efficiency compared to traditional gas and electric cooktops. This technology ensures that heat is generated only where it is needed, providing precise temperature control that can be adjusted instantly.

The cooktop boasts six cooking zones, allowing for versatile meal preparation. Each zone is equipped with various power levels, enabling users to boil, simmer, or sauté with ease. The individual zones accommodate different pot sizes, giving home chefs the flexibility to use cookware that best suits their culinary needs. Additionally, the Power Boost feature offers extra heat for quickly bringing pots to a boil, perfect for when you're in a hurry.

Another notable characteristic of the E36IC80ISS is its intuitive touch controls, which provide a seamless user experience. The control panel is simple to use and features a slider functionality that allows for easy adjustment of cooking levels. A digital display provides clear visibility of settings, enhancing convenience in managing cooking times and temperatures.

Safety is also a priority in the design of the Electrolux E36IC80ISS. The appliance includes features such as child lock, which prevents accidental adjustments, and an automatic shut-off function that activates if no cookware is detected on a cooking zone. The surface remains cool to the touch, reducing the risk of burns, making it a safer option for families with children.

In terms of aesthetics, the E36IC80ISS showcases a modern, minimalist design that seamlessly integrates into any kitchen decor. The smooth surface is easy to clean, with spills and splatters easily wiped away.

Overall, the Electrolux E36IC80ISS induction cooktop combines advanced cooking technology with user-friendly features and a sleek design, making it a fantastic addition to today’s kitchen. This appliance not only enhances cooking efficiency but also emphasizes safety and ease of use, appealing to a broad range of culinary enthusiasts.