Touch Control sensor fields
The appliance is operated using Touch Control sensor fields. Functions are controlled by touching sensor fields and confirmed by displays and acoustic signals.
Touch the sensor fields from above, without covering other sensor fields.
| Sensor field | Function |
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| On / Off | Switches appliance on and off |
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| Increase settings | Increasing heat setting/time |
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| Decrease settings | Decreasing heat setting/time |
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| Timer | Timer selection |
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| Lock | Locking/unlocking the control panel |
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| Power | Switching the power function on and off |
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| Dual zone touch control | Switches outside zone |
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| on and off |
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| Displays |
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| Display | Description |
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¾ |
| Cooking zone is switched off |
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u | Keep warm setting | Keep warm setting is set |
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¿ - Ç | Heat settings | Heat setting is set |
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a | Automatic warm up function | Automatic |
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e | Fault | Malfunction has occurred |
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f | Pan detection | Cookware is unsuitable or too small or no cookware |
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| has been placed on the cooking zone |
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h | Residual heat | Cooking zone is still hot |
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l | Child safety device | Lock/child safety device is set. |
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p | Power | Power function is switched on |
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_ | Safety | Safety |
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Residual heat indicator
1Warning! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down. Look at the residual heat indicator h .
3Residual heat can be used for melting and keeping food warm.
The induction cooking zones create the heat required for cooking directly in the base of the cook- ware. The glass ceramic is merely heated by the residual heat of the cookware.
The cooling fan switches itself on and off depending upon the temperature of the electronics.
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