Manuals / Electrolux / Kitchen Appliance / Oven

Electrolux EOB20001 Amount, Oven lev, Tempera, Time, Type of meat, ture, Weight, Hr.Min

Models: EOB20001

1 52

Download 52 pages 33.96 Kb

Page 27

Manual background

				uses, tables and tips electrolux 27

		Amount	Oven lev-	Tempera-	Time
	Type of meat	Amount	Oven lev-	ture	Time
	Type of meat	Weight	el	ture	Hr.:Min.
		Weight	el	ºC	Hr.:Min.
				ºC

	Poultry

	Poultry portions	each	1	220-250	0:35-0:50
	(4 to 6 pieces)	200-250g	1	220-250	0:35-0:50
	(4 to 6 pieces)	200-250g

	Chicken halves	each	1	220-250	0:35-0:50
	(2 to 4 pieces)	400-500 g	1	220-250	0:35-0:50
	(2 to 4 pieces)	400-500 g

	Chicken, poulard	1-1.5 kg	1	220-250	0:45-1:15

	Duck	1.5-2 kg	1	210-220	1:00-1:30

	Goose	3.5-5 kg	1	200-210	2:30-3:00

	Turkey	2.5-3.5 kg	1	200-210	1:30-2:00
	Turkey	4-6 kg	1	180-200	2:30-4:00
		4-6 kg		180-200	2:30-4:00

	Fish (steamed)

	Whole fish	1-1.5 kg	1	210-220	0:45-1:15

1) Pre-heat the oven

Image 27

Electrolux EOB20001 user manual Amount, Oven lev, Tempera, Time, Type of meat, ture, Weight, Hr.Min

Contents

user manual Built-In Electric OvenEOB20001 We were thinking of you when we made this product electrolux Welcome to the world of ElectroluxContents Safety instructions How to avoid damage to the appliance General Overview Description of the ApplianceOven Functions Oven FeaturesControl Panel Oven Power IndicatorFor baking and roasting or as a pan for collecting fat Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods Baking tray For cakes and biscuits Roasting PanInitial Cleaning Before Using for the first timeSwitching the Oven On and Off Using the OvenHeating element Oven FunctionsOven function ApplicationInserting the Oven Shelf, Baking Tray and Roasting Pan 14 electrolux using the oven Inserting the oven shelf and roast- ing pan togetherLay the oven shelf on the roasting pan Mechanical door lock To open the oven door 1. Keep lever pressed 2. Open the door 3. Remove trim from the under side of the door trim B2 and push in using the oven electroluxRemoving door lock 2. Demount lever Remove leverThe clip sealE must be snapped in 5. Close the oven door 18 electrolux using the ovenBaking Uses, Tables and TipsGeneral Instructions Insert the tray with the bevel at the front How to use the Baking Tables Time TemperatureType of baking OvenTime TemperatureType of baking OvenBaking results Possible causeRemedy Roasting Tempera WeightAmount Oven levTempera WeightAmount Oven levGrilling time Grill SizesFood to be grilled Oven levelPreserve Making PreservesCooking time Continue toOven interior Cleaning and CareAccessories Outside of the applianceShelf Support Rails Oven Lighting Oven Ceiling Repositioning the heating element 1. Move the heating element back up Oven door Hanging the oven door back on its hinges Oven door glass Cleaning the door glass panels The clip seal E must be snapped in cleaning and care electrolux 3. Open the oven door as far as it will go5. Close the oven door Remedy FaultWhat to do if … Possible causeSafety information for the installer Installation Instructionsinstallation instructions electrolux 32 electrolux installation instructions installation instructions electrolux installation instructions electrolux Disposal European Guarantee Guarantee/Customer Serv- iceEspaña Service Page 822 928 175-B-231006-02