Table Meat, roasting, casseroles, Time, Tion | Electrolux EOB51000

Table: Meat, roasting, casseroles

usage, tables and tips electrolux 25

Table: Meat, roasting, casseroles

		Convection with ring		Time
		heating element		Time
		heating element
	Meat
		Shelf posi-	Temperature	Hrs. : Min.
		tion	ºC	Hrs. : Min.
		tion	ºC

	Pork
	Shoulder; leg; rolled; boned			0:30-0:35
				0:30-0:35
		1	170-180	per 450 g/1 lb
	spare rib; loin of pork	1	170-180	per 450 g/1 lb
	spare rib; loin of pork			plus 30-35 mins
				plus 30-35 mins
	Beef
	Beef
				0:35-0:40
				0:35-0:40
	Inexpensive cuts	1	160-170	per 450 g/1 lb
				plus 15-20 mins
	Prime cuts
	Prime cuts
			170-1801)	0:15-0:20
				0:15-0:20
	-rare	1		per 450 g/1 lb
				plus 15-20 mins
				0:20-0:25
	-medium	1	170-180	per 450 g/1 lb
				plus 25-25 mins
				0:30-0:35
	-well done	1	170-180	per 450 g/1 lb
				plus 25-30 mins
	Yorkshire pudding
	Yorkshire pudding
	- small	3	2001)	0:10-0:15
	- small	3	2001)	0:10-0:15
	- large	1	180-1901)	0:30-0:40
				0:30-0:35
	Lamb	1	170-180	per 450 g/1 lb
				plus 30-35 mins
				0:30-0:35
	Veal	1	170-180	per 450 g/1 lb
				plus 30-35 mins

	1) Pre-Heat oven

Image 25

Electrolux EOB51000 Table Meat, roasting, casseroles, Convection with ring, Time, heating element, Shelf posi, Temperature

Contents

Built-In Electric Oven user manualEOB51000 We were thinking of you when we made this product electrolux Welcome to the world of Electrolux Contents Safety instructions How to avoid damage to the appliance General Overview Description of the Appliance Control Panel Oven FeaturesOven Power Indicator Oven Functions Grill set Oven AccessoriesShelf For dishes, cake tins, items for roasting and grilling Grill Insert for the roasting pan for roasting and grilling Initial Cleaning Before using for the first time Operating the Oven Switching the Oven On and Off The oven has the following functions Oven Functions A signal is sounded when the set time has elapsed Minute MinderTo change your setting, just turn the knob to the desired duration To stop the timer before the set time has elapsed, simply turn the Inserting the Oven Shelf and the Roasting Pan Inserting the oven shelf 16 electrolux operating the oven Baking Usage, Tables and Tips General instructions How to use the Baking Tables Baking Tables 2 levels Baking on more than one oven level3 levels Possible cause Baking resultsRemedy Desserts Table Dessertsture C Roasting Meat Table Meat, roasting, casserolesShelf posi Temperature gratin Table Roasting, casseroles, au Defrosting Grill sizes Drying Accessories Cleaning and careOutside of the appliance Oven interior Shelf Support Rails Oven Lighting Oven Roof Repositioning the heating element Oven door Hanging the oven door back on its hinges Oven door glass Cleaning the door glass The clip seal E must be snapped in 3. Open the oven door as far as it will go 40 electrolux cleaning and care5. Close the oven door What to do if … Electrical Connection Safety information for the installer Installation Instructions 44 electrolux installation instructions installation instructions electrolux 46 electrolux installation instructions installation instructions electrolux Disposal Guarantee/Customer Serv- ice European Guarantee Budìjovická 3, Praha 4, 140 Èeská republika Electrolux Service, St Göransgatan 52 electrolux guarantee/customer serviceTürkiye +90 21 22 93 10 Service and Spare Parts Customer Care Department Page 822 928 081-A-141206-01