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Electrolux EOB6636 manual General tips

Models: EOB6636

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General tips

•Be sure to count the shelf positions from bottom to top.

•Insert the baking tray so that the slope is at the front.

•Always place cake tins in the middle of the shelf.

•When using the fan oven ¥ function you are also able to bake two tins side by side on a rack simultaneously. This increases the baking time only slightly.

3 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing tem- perature and the temperature in the oven. Once the trays have cooled the distortion will disappear again.

Notes about the baking table

In the charts you will find the temperature indications, cooking times and shelf levels required for a selection of dishes.

•The temperatures and baking times are to be used as a guide only, as they depend on the composition of the dough, the amount, and the type of cake tin.

•We recommend setting the oven to the lower temperature the first time and to select a higher temperature only if required, e.g. if additional browning is desired or if the baking time is too long.

•Should you be unable to find any exact indications for one of your own recipes, use those given for a similar item as a guide.

•When baking cakes on baking trays or in tins on more than one shelf level the baking time may need to be lengthened by 10-15 minutes.

•Moist items (e.g. pizzas, cakes with fruit toppings etc.) should be cooked on one level only.

•Differences in height between the items baked may mean that at the be- ginning of the baking period they are browned to different degrees. In such case please do not change the temperature set. Differences in the degree of browning will even out during the course of the baking period.

2 Where the baking time required is relatively long, you can switch off the oven approx. 10 minutes prior to the end of the baking period thereby mak- ing use of the residual heat.

Unless otherwise stated, the charts are applicable for use when placing items into a cold oven.

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Electrolux EOB6636 manual General tips
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EOB6636 specifications

The Electrolux EOB6636 is a premium built-in oven designed to elevate the cooking experience with its advanced features and exceptional performance. Combining functionality with modern aesthetics, this oven is perfect for home cooks and professional chefs alike.

One of the standout features of the Electrolux EOB6636 is its multifunctional cooking capabilities. This oven is equipped with multiple cooking modes, including traditional baking, grilling, and convection cooking. The convection setting ensures even heat distribution, leading to perfectly cooked dishes every time. With a generous capacity of 68 liters, it can accommodate everything from a holiday turkey to multiple trays of cookies simultaneously, making it ideal for family gatherings or entertaining guests.

The oven also incorporates cutting-edge technologies to enhance cooking efficiency. One notable feature is the UltraFan Plus system, which circulates hot air evenly throughout the oven, reducing cooking times and ensuring that food is cooked uniformly. This system is particularly beneficial for baking, as it helps achieve a consistent rise in cakes and pastries.

Another impressive characteristic of the Electrolux EOB6636 is its intuitive touch control panel. This sleek interface allows users to set cooking times and temperatures with precision, while the digital display provides easy accessibility to all settings. The oven is also designed with a range of preset cooking programs, simplifying the cooking process for various dishes and minimizing guesswork.

Cleaning the EOB6636 is a breeze, largely thanks to its innovative self-cleaning feature. The Pyrolytic cleaning function heats the oven to high temperatures, reducing food residue to ash that can be easily wiped away. This feature not only saves time but also ensures that the oven remains in pristine condition.

Safety is a priority with the Electrolux EOB6636, which is equipped with a cool-touch door, minimizing the risk of burns during cooking. Additionally, the oven has a child lock feature, providing peace of mind for families with young children.

In summary, the Electrolux EOB6636 is designed to meet the demands of modern cooking with its spacious capacity, multiple cooking functions, advanced technologies, and user-friendly controls. This oven offers both quality and convenience, making it a valuable addition to any kitchen. With Electrolux's commitment to innovation and excellence, the EOB6636 stands out as an appliance that not only enhances cooking but also enhances the joy of preparing meals.