Electrolux EOU 6330 MAIN FAN OVEN COOKING CHART

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The oven temperatures are intended as a guide only. It m ay be necessary to increase or decrease the

temperatures by a further 10°C to suit individual preferences and requirements.

Note: Shelf positions are counted from the bottom of the ov en.

FOOD SHELF

POSITION

TEMP (°C)

Biscuits

Bread

Bread Rolls / Buns

Cakes: Small & Queen

Shelf

160 - 190

210 - 220

210 - 220

160 - 170

Sponges positions 160 - 170

Victoria Sandwich 160 - 170

Madeira 140 - 150

Rich Fruit are not 140 - 150

Christmas 130 - 140

Gingerbread critical 140 - 150

Flapjack 170 - 180

Shortbread 140 - 150

Baked Custard but ensure 140 - 150

Casseroles: Beef / Lamb 140 - 150

Chicken 160 - 180

Convenience Foods that oven According to Manufacturers

Instructions

Fish 150 - 170

Fish Pie (Potato Topped) shelves are 190 - 200

Fruit Pies, Crumbles 180 - 190

Milk Puddings 130 - 140

Pasta / Lasagne etc. evenly 180 - 190

Pastry : Choux –

Eclairs/Profiteroles 160 - 170

Flaky / Puff Pies spaced 210 - 2 20

Shortcrust -

Mince Pies 170 - 180

Meat Pies when more 210 - 2 20

Quiche, Tarts, Flans 180 - 190

Roasting Meat / Poultry 160 - 180

Scones than one is 200 - 210

Shepherd’s Pie 190 - 200

Soufflés 170 - 180

Vegetables: Baked Jacket Potatoes used 190 - 200

Roast Potatoes 200 - 210

Yorkshire Puddings: - Large 210 - 220

Individual 210 - 220

MAIN FAN OVEN COOKING CHART

Contents

Main IMPORTANT SAFETY INFORMATION INSTALLATION CHILD SAFETY DURING USE CLEANING AND MAINTENANCE CONTENTS FOR THE USER FOR THE INSTALLER Built-under electric double oven DESCRIPTION OF THE APPLIANCE The Control Panel GETTING TO KNOW YOUR APPLIANCE THE COOLING FAN FOR THE CONTROLS CONTROL PANEL INDICATOR NEONS BEFORE USING THE APPLIANCE WHEN FIRST SWITCHING ON RATING PLATE PREPARING TO USE YOUR APPLIANCE CONDENSATION AND STEAM COOKWARE GRILL AND OVEN FURNITURE THE ELECTRONIC TIMER THE TIMER TO CANCEL THE COUNTDOWN 3. SETTING THE OVEN TIMER CONTROL A) TO SET THE TIMER TO SWITCH ON AND OFF AUTOMATICALLY B TO SET THE TIMER TO SWITCH OFF ONLY 4. TO CANCEL AN AUTOMATIC PROGRAMME 5. TO RETURN THE APPLIANCE TO MANUAL Page USES OF THE GRILL HOW TO USE THE DUAL GRILL THINGS TO NOTE The top oven light will come on. The cooling fan for the controls will operate as The outer section of the grill element may appear If you use the grill pan in position 3 the shelf m ust THE DUAL GRILL THE GRILL PAN AND HANDLE In order to become acquainted with the Most foods should be placed on the grilling grid Adjust the grid and grill pan runner to allow for Page GRILLING CHART USE OF THE TOP OVEN HOW TO USE THE TOP OVEN The Top Oven light will come on. The Top Oven/Grill selector neon will illum inate, THE TOP OVEN The cooling fan for the controls will operate after TO FIT THE TOP OVEN SHELF Page TOP OVEN COOKING CHART TOP OVEN COOKING CHART USES OF THE MAIN FAN OVEN HOW TO USE THE MAIN FAN OVEN The Main Oven light will come on when the THE MAIN FAN OVEN The oven fan will operate continually during The cooling fan for the controls will operate after The main oven indicator neon will glow until the Arrange the shelves in the required positio ns When cooking more than one dish in the fan It is recommended that when baking larger The material and finish of the baking tray and The use of excessively high temperatures can MAIN FAN OVEN COOKING CHART ROASTING CHART Page CARE AND CLEANING CLEANING MATERIALS CLEANING THE OUTSIDE OF THE APPLIANCE CLEANING THE CONTROL KNOBS AND HANDLES CLEANING THE TOP OVEN ROOF CLEANING THE OUTER AND INNER DOOR GLASS PANELS TO REMOVE THE OUTER GLASS TO REPLACE THE OUTER DOOR GLASS TO CLEAN THE INNER GLASS DOOR CLEANING INSIDE THE OVENS CARE OF STAYCLEAN SURFACES TO REMOVE THE WIREWORK RUNNERS CLEANING THE SHELVES, WIREWORK RUNNERS AND GRILL/OVEN FURNITURE Cook at the recommended temperatures. Higher Use minimal, if any, extra oil or fat when roasting It is NOT necessary to add water to a meat tin Covering joints during cooking will also prevent REPLACING AN OVEN LIGHT BULB SOMETHING NOT WORKING Page SERVICE AND SPARE PARTS 0870 5 929929 CUSTOMER CARE DEPARTMENT Page TECHNICAL DETAILS