10General Care & Cleaning
CARE & CLEANING TABLE
Cleaning Various Parts or Your Appliance
Before cleaning any part of the drawer, be sure control is turned OFF and the drawer is
COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGU- LAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER.
| Surfaces | How to Clean | ||||
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| Plastic | Clean with a cloth soaked in soapy water. Rinse with a clean water and a | ||||
| Membrane Keypad | dishcloth. | ||||
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| Note: Humidity controller knob can not be removed . |
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| Stainless Steel | Cleaners made especially for stainless steel are recommended. Always | ||||
| Door & Drawer Body | follow the manufacturer's instructions. Be sure to rinse the cleaners. DO | ||||
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| NOT clean the door gasket. The door gasket is essential for a good seal. |
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| Care should be taken not to rub, damage or remove the gasket. |
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| Porcelain Enamel | Gentle scouring with a soapy scouring pad will remove most spots. Rinse | ||||
| Body Parts and Cavity | with a 1:1 solution of clear water and ammonia. If necessary, cover difficult | ||||
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| spots with an |
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| clean water and a damp cloth, and then scrub with a |
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| pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the |
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| porcelain may become damaged during future heating. DO NOT use spray |
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| oven cleaners. |
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| Warmer Drawer Rack | The rack may be removed for cleaning. Clean by using a mild, abrasive | ||||
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| cleaner following manufacturer's instructions. Rinse with clean water and dry. |
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