Electrolux K552V38, K55VV, K552VS38, K552V203 manual Features, Processors, Food

Item

Model

ProjectName

K55

The K55 food processor is a powerful, table-mounted cutter that is indispensable to any catering professional who seeks a wide range of options in preparation. Its

5.5litre capacity makes it possible to perform a vast number of tasks, from simply mincing meat, to creating elaborate: mousses, stuffings, creams, pastries, etc. The cutter offers many advantages, including the ability to liquidize and to mix and add products in midcycle. The range consists of models that are 2 or variable speed. The capacities of the K55 make it a perfect complement for kitchens of any size.

603320

Processors

FEATURES

V Powerful induction motor built on ball bearings for silent process.

V Flat and waterproof control panel with easy to use functions.

V Special pulse function for precise cutting. V High chimney increases the real capacity of the bowl (up to 75% of nominal capacity).

V Ergonomic handle allows the bowl to be placed on the base with ease and the self-locking feature assures maximum stability. V Stainless steel cutter bowl guarantees hygiene and food safety.

V The speed of rotation allows all sorts of preparations to be carried out in a matter of seconds:

-Mincing meats (tartare, sausage meat, pâtés, stuffing, mousses, etc.).

-Chopping condiments (parsley, garlic, onions, shallots, spices, etc.).

-Preparation of mayonnaise, mashes, flavoured butters, purées, compotes, etc.

-Liquidizing frozen foodstuffs, fish soups with shellfish, etc.

-Preparation of all types of pastry doughs.

-Pastrywork (almond paste, sugared almonds, half and half, etc.).

Food