Hints and tips for using the Oven

Conventional cooking

Heat comes from the top and from the bottom, therefore it is preferable to use the central runners. If cooking requires more heat from the top or from the bottom use the top or the bottom runners.

Fan cooking

The food is cooked by means of preheated air force blown evenly round the inside of the oven by a fan set on the rear wall of the oven itself.

Heat thus reaches all parts of the oven evenly and fast and this means that you can simultaneously cook different types of foods positioned on the various oven shelves. Fan cooking ensures rapid elimination of moisture and the dryer oven environment stops the different aromas and flavours from being transmitted from one food to another. The possibility of cooking on several shelf heights means that you can cook several different dishes at the same time and up to three tins of biscuits and mini pizzas to be eaten immediately or subsequently deep frozen. Naturally the oven can also be used for cooking on just one shelf. In this case you should use the lowest set of runners so that you can keep an eye on progress more easily. In addition, the oven is particularly recommended for sterilizing preserves, cooking home-made fruit in syrup, and for drying mushrooms or fruit.

If you wish to cook more than one dish at the same time, we suggest that you change the cooking levels of your dishes during the last 5-10 minutes in order to obtain a more uniform colour of your

dishes.

NOTE: Shelf positions are counted from bottom of the oven.

Grilling

When grilling meat or fish, spread a little oil on them and always place them on the oven grid. The shelf level depends on the thinckness of the food.

Always place the dripping pan at the lowest level, with some water in it, to avoid smoke and unpleasant smells.

Thermal grilling

When using this cooking function, select a maximum temperature of 200°C.

The full grill element and the oven fan operate alternately, circulating hot air around the food. The need to check and turn food is reduced. With the exception of toast and rare steaks, you can thermal grill all the foods you would normally cook under a conventional grill.

Defrosting

Theovenfanoperateswithoutheatandcirculates the air, at room temperature, inside the oven. Ensure the thermostat control knob is in the OFF position.

Some hints

For baking cakes

Cakes require a moderate temperature (normally between 150°C and 200°C). In addition, the oven must be heated up beforehand - for about 10 minutes.

The oven door should not be opened before at least 3/4 of the set cooking time is up. Normal short pastry dough should be cooked in a mould or tin for 2/3 of total cooking time required and then garnished as desired before being cooked completely.

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Electrolux MSF 620 manual Hints and tips for using the Oven, Conventional cooking

MSF 620 specifications

The Electrolux MSF 620 is a premium refrigerator that combines modern technology with sleek design, ensuring your food stays fresh while enhancing the aesthetic of your kitchen. This stylish fridge stands out with its impressive capacity and innovative features tailored for the contemporary home. With a total net capacity of 620 liters, the MSF 620 is perfect for families and those who enjoy entertaining, providing ample space for groceries, beverages, and even bulk purchases.

One of the standout features of the Electrolux MSF 620 is its advanced cooling technology. The No Frost system prevents the formation of ice, ensuring that you won’t lose precious space to frost buildup. This technology also allows for even cooling throughout the compartments, maintaining optimal temperatures for different types of food, whether it's dairy, delicacies, or perishables like vegetables and fruits.

The refrigerator also incorporates the FreshPlus system, which allows users to customize their temperature settings. This feature provides the flexibility to adapt the temperature based on different food items stored, ensuring that your food remains at peak freshness longer. Additionally, the MultiCooling feature ensures that each compartment maintains its microclimate, preventing odors from spreading and ensuring that your food items retain their natural flavors.

The MSF 620 is equipped with a user-friendly digital display, making temperature adjustments and monitoring energy consumption effortless. The appliance is also designed with energy efficiency in mind, boasting a high energy rating that not only reduces your electricity bills but contributes to a more environmentally friendly home.

Another key characteristic of the Electrolux MSF 620 is its spacious freezer compartment. With several clear drawers, it provides easy access to frozen items and allows for efficient organization. The fast freeze function ensures that you can quickly freeze new items, preserving their taste and texture.

Crafted with stained steel and a robust build, the refrigerator not only offers durability but also adds a sophisticated touch to your kitchen decor. Its stylish design and innovative features make the Electrolux MSF 620 a standout choice for those seeking both performance and aesthetics in their refrigeration solutions. Whether for everyday use or special occasions, this refrigerator is equipped to meet diverse storage needs while maintaining the highest standards of freshness and quality.