Cooking tables

Cooking times in the table do not include pre-heating. A short oven pre-heating (about 10 minutes) will then be necessary before any cooking.

Conventional and fan cooking

(gr.)

TYPE OF DISH

Weight

 

 

CAKES

 

Whipped up kneading

 

Shortbread dough

 

Butter-milk cheese cake

 

Apple cake

 

Strudel

 

Jam-tart

 

Fruit cake

 

Sponge cake

 

Christmas cake

 

Plum cake

 

Small cakes

 

Biscuits

 

Meringues

 

Buns

 

Pastry: Choux

 

BREAD AND PIZZA

1000 White bread

500Rye bread

500Bread rolls

250Pizza

FLANS Pasta flan Vegetable flan Quiches Lasagne

 

Cannelloni

1000

MEAT

Beef

1200

Pork

1000

Veal

1500

English roast beef

1500

underdone

1500

done

1500

well done

2000

Shoulder of pork

1200

Shin of pork

1200

Lamb

1000

Chicken

4000

Turkey

1500

Duck

3000

Goose

1200

Rabbit

1500

Hare

800Pheasant Meat loaf

FISH

1200 Trout/Sea bream

1500 Tuna fish/Salmon

 

Conventional

 

Fan Cooking

Cooking

 

 

Cooking

 

 

 

 

time

 

 

 

 

 

 

NOTES

 

Level

temp.

 

Level

temp.

 

 

 

 

 

 

4

 

 

4

 

 

 

 

 

 

 

3

°C

 

 

3

°C

minutes

 

 

 

2

 

 

2

 

 

 

1

 

 

 

1

 

 

 

 

 

 

2

 

170

2 (1 and 3)*

160

45

~ 60

In cake mould

2

 

170

2 (1 and 3)*

160

20

~ 30

In cake mould

1

 

160

2

 

150

60

~ 80

In cake mould

1

 

180

2 (1 and 3)*

170

40

~ 60

In cake mould

2

 

175

2

 

150

60

~ 80

 

2

 

175

2 (1 and 3)*

160

30

~ 40

In bread pan

1

 

175

1

 

160

45

~ 60

1

 

175

2 (1 and 3)*

160

30

~ 40

In cake mould

1

 

170

1

 

160

40

~ 60

In cake mould

1

 

170

1

 

160

50

~ 60

In bread pan

2

 

175

2 (1 and 3)*

160

25

~ 35

In baking tray

2

 

160

2 (1 and 3)*

150

20

~ 30

In baking tray

2

 

100

2 (1 and 3)*

100

90 ~ 120

In baking tray

2

 

190

2 (1 and 3)*

180

12

~ 20

In baking tray

2

 

200

2 (1 and 3)*

190

15

~ 25

In baking tray

1

 

190

2

 

180

40

~ 60

1-2 pieces

1

 

190

1

 

180

30

~ 45

In bread pan

2

 

200

2 (1 and 3)*

175

20

~ 35

6-8 rolls

1

 

210

2 (1 and 3)*

190

15

~ 30

in baking pan

2

 

200

2 (1 and 3)*

175

40

~ 50

in mould

2

 

200

2 (1 and 3)*

175

45

~ 60

in mould

1

 

200

2 (1 and 3)*

180

35

~ 45

in mould

2

 

180

2

 

160

45

~ 60

in mould

2

 

200

2

 

175

40

~ 55

in mould

2

 

190

2

 

175

50

~ 70

On grid

2

 

180

2

 

175

100

~ 130

On grid

2

 

190

2

 

175

90 ~ 120

On grid

2

 

210

2

 

200

50

~ 60

On grid

2

 

210

2

 

200

60

~ 70

On grid

2

 

210

2

 

200

70

~ 80

On grid

2

 

180

2

 

170

120

~ 150

With rind

2

 

180

2

 

160

100

~ 120

2 pieces

2

 

190

2

 

175

110

~ 130

Leg

2

 

190

2

 

175

60

~ 80

Whole

2

 

180

2

 

160

210

~ 240

Whole

2

 

175

2

 

160

120

~ 150

Whole

2

 

175

2

 

160

150

~ 200

Whole

2

 

190

2

 

175

60

~ 80

Cut in pieces

2

 

190

2

 

175

150

~ 200

Cut in pieces

2

 

190

2

 

175

90 ~ 120

Whole

2

 

180

2

 

160

40

~ 60

in bread pan

2

 

190

2 (1 and 3)*

175

30

~ 40

3-4 fishes

2

 

190

2 (1 and 3)*

175

25

~ 35

4-6 fillets

(*)If you need to cook more than one dish at the same time, we recommend you to place them on the levels quoted between brackets.

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Electrolux MSF 620 manual Cooking tables, Conventional Fan Cooking Time Level Temp Minutes
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MSF 620 specifications

The Electrolux MSF 620 is a premium refrigerator that combines modern technology with sleek design, ensuring your food stays fresh while enhancing the aesthetic of your kitchen. This stylish fridge stands out with its impressive capacity and innovative features tailored for the contemporary home. With a total net capacity of 620 liters, the MSF 620 is perfect for families and those who enjoy entertaining, providing ample space for groceries, beverages, and even bulk purchases.

One of the standout features of the Electrolux MSF 620 is its advanced cooling technology. The No Frost system prevents the formation of ice, ensuring that you won’t lose precious space to frost buildup. This technology also allows for even cooling throughout the compartments, maintaining optimal temperatures for different types of food, whether it's dairy, delicacies, or perishables like vegetables and fruits.

The refrigerator also incorporates the FreshPlus system, which allows users to customize their temperature settings. This feature provides the flexibility to adapt the temperature based on different food items stored, ensuring that your food remains at peak freshness longer. Additionally, the MultiCooling feature ensures that each compartment maintains its microclimate, preventing odors from spreading and ensuring that your food items retain their natural flavors.

The MSF 620 is equipped with a user-friendly digital display, making temperature adjustments and monitoring energy consumption effortless. The appliance is also designed with energy efficiency in mind, boasting a high energy rating that not only reduces your electricity bills but contributes to a more environmentally friendly home.

Another key characteristic of the Electrolux MSF 620 is its spacious freezer compartment. With several clear drawers, it provides easy access to frozen items and allows for efficient organization. The fast freeze function ensures that you can quickly freeze new items, preserving their taste and texture.

Crafted with stained steel and a robust build, the refrigerator not only offers durability but also adds a sophisticated touch to your kitchen decor. Its stylish design and innovative features make the Electrolux MSF 620 a standout choice for those seeking both performance and aesthetics in their refrigeration solutions. Whether for everyday use or special occasions, this refrigerator is equipped to meet diverse storage needs while maintaining the highest standards of freshness and quality.
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