Shelf on base

The ovens

S G 5 0 5 X

Most second oven cooking should be carried out using the shelf provided in shelf position 2. However when cooking a small joint or a deep cake you can use the shelf on the base of the second oven to allow enough air to circulate around the food.

For safety the shelves will only pull out so far. If you want to remove a shelf completely, pull it forward as far as it will go, raise the front edge and lift it out. To put the shelf into a different position, keep the front edge raised, slot the shelf on to the runner, lower the front edge and slide the shelf in.

Baking trays and dishes

For your safety

Never place cooking dishes, trays and so on over the oven burners. This will damage the appliance as well as the cookware and possibly the floor covering underneath the appliance.

Leave a gap of 13mm (½") between all dishes and the sides of the oven so the heat can circulate properly.

Do not push dishes too far back as food will burn if it overhangs the burner flames.

For the best results from the main oven we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or tin which is larger than this, you may need to turn it around during cooking.

The size of tray which should be used in the second oven should not be bigger than 310mm x 230mm (12" x 9"). Place the longest side parallel with the door.

Place single dishes on the centre of the shelf. You may need to turn large items around during cooking. Turn all food round in the second oven.

14

Page 13 Page 15
Page 14
Image 14
Electrolux SG 505X installation instructions Baking trays and dishes, For your safety
Page 13 Page 15

SG 505X specifications

The Electrolux SG 505X is a powerful and versatile addition to any modern kitchen, designed to cater to the needs of busy households. This sleek and stylish appliance combines advanced technologies with user-friendly features, making it an ideal choice for anyone looking to enhance their cooking experience.

One of the standout features of the Electrolux SG 505X is its innovative steam cooking technology. This method allows food to retain its nutrients and natural flavors while ensuring even cooking. Steam cooking is not only healthier but also reduces the need for added fats and oils, making it a perfect option for health-conscious individuals. The appliance also includes a range of cooking modes, allowing users to select the method that best suits their culinary needs, from baking and grilling to defrosting and re-heating.

The Electrolux SG 505X is equipped with a powerful heating element that ensures quick preheating and consistent cooking temperatures. This is complemented by a multifunctional timer, which enables precision cooking for various dishes. Additionally, the intuitive control panel simplifies operation, allowing users to set temperatures and times with ease, tailoring the cooking process to individual preferences.

Another notable characteristic of the SG 505X is its spacious cooking capacity, which is perfect for preparing meals for families or guests. The interior is designed for easy cleaning, featuring a non-stick surface and removable parts that simplify the maintenance process. Safety is also a priority, with the appliance equipped with an auto shut-off feature and a child lock to prevent accidental operation.

The design of the Electrolux SG 505X is both modern and functional, seamlessly integrating with various kitchen aesthetics. Its stainless-steel finish not only enhances its visual appeal but also ensures durability and resistance to wear and tear.

In summary, the Electrolux SG 505X stands out due to its innovative steam cooking technology, powerful heating element, and user-friendly features. It offers a spacious interior, easy cleaning processes, and a modern design, making it an excellent choice for anyone looking to elevate their culinary skills while maintaining a healthier lifestyle. With its blend of functionality and style, the SG 505X is set to become a kitchen staple.
Top Page Image Contents