COOKING GUIDE (CONTINUED)

Covering: Covering speeds cooking time, retains moisture, tenderizes, insures even cooking and prevents spattering. Casserole lids or plastic wrap are used for a tighter seal. Vent plastic by turning back one edge at the side of dish to form a narrow slot where excess steam can escape. Various degrees of moisture retention are also obtained by using wax paper or paper towels.

Browning: Microwave energy cooks some foods so quickly that the fats and sugars within the food do not have time to caramelize and give a "browned" appearance. Browning agents do not affect the quality of microwaved foods, but can add color and flavor. For meats and poultry, use bouquet sauce diluted with water or melted butter, soy, Worcestershire, barbecue or steak sauce, a sprinkling of paprika or dry gravy mix; jelly glaze or crumb coating. Frosting and topping finish cakes and breads. Top casseroles at the end of microwaving with grated cheese or crumbs.

Some Foods Do Not Microwave Well

Eggs in Shells and hard boiled eggs can burst.

Pancakes do not crust, but they reheat well. Fully-prepared, frozen pancakes are available for microwaving.

Deep Fat Frying can cause burns.

Bottles with narrow necks may shatter if heated.

Pop Popcorn only in special microwave poppers. Do not use oil unless specified by the manufacturer, or heat longer than recommended. Never pop popcorn in paper bags or glass utensils or directly on the glass tray.

HOT SNACKS AND APPETIZERS

Hot hors d'oeuvres and appetizers can be prepared very quickly in the oven by the hostess, or individual servings may be prepared by guests.

Many appetizers may be cooked on the serving platter, provided the platter does not have metal trim. A time saving tip - prepare these foods ahead of time, refrigerate or freeze, and refresh in the oven at serving time. A plate of appetizers will take only seconds to prepare or refresh.

Cheese melts very rapidly and will toughen if overcooked, so watch foods combined with cheese closely so that overcooking will not occur. As soon as cheese starts to bubble, cooking is completed.

Appetizers that have a crisp pastry exterior are best prepared in a conventional oven.

To prepare appetizers wrapped in bacon, it will be necessary to precook the bacon and then wrap around the foods. Oysters wrapped in bacon are easier to prepare in the broiler of your conventional range.

Seafood mixtures can be prepared in serving shells as microwave energy will pass through the seafood shells without heating. Aluminum foil should not be used for shells.

If spreads are placed on crackers, care should be taken not to overcook as moisture from the food will cause crackers to become soggy. Crackers used for spreads should be very dry and crisp. This helps avoid sogginess. Heat only until spread is at serving temperature.

The time required to heat all appetizers will depend on the amount of food, and the number and the type of dish selected. Remember the food will become very hot even if the dish is cool. Cheese mixtures retain heat longer when heated with microwave energy.

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Emerson MW9117B, MW9117W HOT Snacks and Appetizers, Some Foods Do Not Microwave Well, Deep Fat Frying can cause burns

MW9117W, MW9113SS, MW9117B specifications

The Emerson MW9117B, MW9113SS, and MW9117W are remarkable microwave ovens that provide modern cooking solutions designed for efficiency and convenience. Each model offers unique features that cater to various culinary needs, making them indispensable kitchen appliances.

Starting with the Emerson MW9117B, this countertop microwave oven combines compact design with a powerful 900 watts of cooking power. It comes equipped with a spacious 1.2 cubic feet capacity, providing ample space for cooking a wide range of dishes. What sets the MW9117B apart is its eight one-touch cooking presets that simplify meal preparation, allowing users to heat and cook food effortlessly. The microwave also features a digital clock and timer, which enhances its usability, making it easy to monitor cooking times and keep track of meal prep.

Next is the Emerson MW9113SS, which stands out with its sleek stainless steel finish. This model also offers 900 watts of cooking power, matched with a 1.1 cubic feet interior, striking a balance between form and functionality. One notable feature of the MW9113SS is its easy-to-use control panel, providing intuitive access to multiple cooking functions, including popcorn, pizza, and reheat options. The spacious interior design accommodates larger dishes, making it ideal for family-sized meals. Additionally, the microwave comes with a turntable for even cooking, ensuring that food is heated evenly throughout the cooking process.

Lastly, the Emerson MW9117W presents a clean white finish that can complement any kitchen decor. Similar to its counterparts, it boasts 900 watts of power and a 1.2 cubic feet capacity. The MW9117W is equipped with multiple cooking modes, including quick defrost and grill options, providing versatility in meal preparation. Its user-friendly digital display enables easy navigation through various settings, ensuring a seamless cooking experience.

All three models feature safety lock functions, ensuring peace of mind for families with small children, alongside durable construction designed for long-lasting performance. With a combination of modern technology and user-friendly designs, the Emerson MW9117B, MW9113SS, and MW9117W microwave ovens offer solutions that cater to a wide range of cooking needs, making them exceptional choices for anyone looking to upgrade their kitchen appliances. Whether it’s for reheating leftovers or cooking new recipes, Emerson microwaves prove to be reliable kitchen companions.