Estate TGRGIWZB manual Are Not What You Expected Oven Temperature

PROBLEM POSSIBLE CAUSE

Burner flames Burner ports are clogged. are uneven

Burner		makes	Burner		is wet from washing.
popping		noise
when on
Control		knob(s)	You	are not pushing in before
will	not	turn	turning.
Cooking		results	The	range		is not level.
are	not	what
you	expected		The	oven		temperature	seems
			too low or too high.
			The oven was not preheated
			as the recipe calls for.
			The recipe you are using
			may need to be altered to
			improve the taste or appear-
			ance	of the food.
			The pans are not the type
			or size		recommended		in
			the recipe.
			There is not proper air
			circulation			around pan
			when	baking.
			Flame size does not fit the
			cooking		utensil being		used.
			When broiling, you have not
			completely			closed the	broiler
			drawer.

The flow of combustion and/ or ventilation air to the range is blocked.

The display is There has been a power flashing “12:OO” failure.

SOLUTION

Clean with a straight pin. (See page 18.) If this fails, call an authorized Whirlpool service technician for service.

Let dry.

Push control knob(s) in before turning to a setting.

Level range. (See Installation

Instructions.)

Adjust the oven temperature control. (See “Adjusting the oven temperature control” on page 13.)

Preheat oven if called for in recipe.

Alter recipe as needed.

Refer to a reliable cookbook for recommended pan type and size.

Allow 1% to 2 inches (4-5 cm) on all sides of the pans for air circulation. There must be a minimum space of 1 inch (3 cm).

Adjust flame size to fit cooking utensil.

Completely close broiler drawer.

Remove blockage to airflow to and around range.

Reset the clock. (See page 11.)

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