Euro-Pro BKG845 owner manual Operating Instructions

RECIPES

Calves Liver & Onions

Read all the sections of this booklet and follow all the instructions carefully.

OPERATING INSTRUCTIONS

1 pound calves (veal) liver

1 large yellow onion, sliced flour, to coat the liver

salt & pepper to taste vegetable oil spray vinegar

Preheat grill for 3 minutes. Place the onions at one end of the grill. Mix the flour and seasoning and dredge the liver in it. Add the liver to the grill and spray with oil. Cook for 3 minutes. Sprinkle the liver with vinegar and cook for another minute.

Chicken Breasts

Season as desired with salt and pepper, seasoned salt blends, herbs and spices. Preheat grill for 2 minutes. Add the breasts and grill for 3 minutes or to an internal temperature of 160° F.

Frozen Chicken Breasts

Start the grill and add the chicken breasts immediately and grill for 4 minutes. Turn the chicken breasts over, add desired seasonings. Cook for 2 minutes longer or to an internal temperature of 160° F.

Tandoori Chicken

1/2 cup tandoori paste chicken pieces

Preheat the grill. Place the tandoori paste in a plastic bag and coat the chicken pieces evenly. Place the chicken on the preheated grill and cook for 4-5 minutes or until browned and the internal tmperature is 160° F.

Before Use

•Carefully unpack your Compact Grill and remove all packaing materials.

•Wipe the surfaces with a clean, damp cloth, then dry with a soft cloth. This will remove any dust that may have settled during packaing.

•Do not immerse the power cord or grill in water or any other liquid.

•Do not use sharp objects on the non-stick cooking surfaces as these may damage the non-stick coating.

•During use, the temperature light will go on and stay on as long as the timer or "Stay On" function is engaged. Always unplug the unit when it is not in use.

•Always place the grill on a firm and stable surface such as a table or counter. Never place on a hot stove.

•Let the contact grill cool down thoroughly before storing.

Using Your Contact Grill

•Do not operate this appliance on the same electrical circuit as other high wattage appliances.

•Place the Contact Grill on a flat, level surface, such as a countertop or table. It is recommended that you use an insulated hot pad underneath the grill to prevent any heat damage to your countertop or table.

•Insert the removable drip tray into the rails under the grill. Do not use without drip tray in place.

•To preheat the grill, close the lid and plug into an electrical outlet. Turn the timer to the "STAY ON" position. The power indicator light will illuminate showing that the grill is heating. Let it preheat for 4-5 minutes.

Using Your Contact Grill (cont.)

•After preheating, carefully open the lid using a pot holder and place food to be cooked on the grill. Close lid and set the timer according to recipe directions.

•When the timer bell sounds, the grill will automatically shut off. Carefully open the lid with a pot holder and remove food using the spatula provided. Use only non- metal or wooden utensils on the non-stick cooking surface to prevent damage to the non-stick coating. Never cut food on the grill with a knife as this will damage the non-stick surface.

•When finished using the contact grill, disconnect plug from the electrical outlet and all the grill to cool before cleaning.

•When cool, remove the drip tray, empty and wash.

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