COOKING RECIPES

GETTING TO KNOW YOUR 8 QT SLOW COOKER

French Onion Beef

Ingredients:

1 1/4 lb.

boneless beef round steak (1/2 to 3/4-inch thick)

8 oz.

sliced fresh mushrooms

1

large white onion, sliced into rings

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10 3/4-oz can condensed French onion soup

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6-oz pkg. instant herb stuffing mix

1/4 cup

melted butter or margarine

4-oz

shredded mozzarella cheese

Directions:

Cut the beef into 6 serving size pieces. Layer half of the beef, mushrooms and onion rings in the slow cooker; repeat layers. Pour soup over ingredients in slow cooker. Cover and cook on Low setting for 8 to 10 hours or until beef is tender and no longer pink.

Before serving, in medium bowl, combine stuffing mix, contents of seasoning packet, melted butter or margarine and 1/2 cup of the liquid from the slow cooker; toss to mix. Place stuffing on top of contents in slow cooker. Increase heat setting to High. Cover and cook an additional 20 minutes or until stuffing is fluffy. Sprinkle with cheese. Cover and cook until cheese is melted.

Warm Apple Crisp

Ingredients:

6-8 cups

apples, peeled, cored and cut into slices

2 cups

bread crumbs

1 cup

brown sugar

1 tsp.

cinnamon

1 tsp.

nutmeg

1/8 tsp.

salt

1/2 cup

butter or margarine melted

1/4 cup

walnuts, finely chopped (optional)

Before using your 8 Quart Slow Cooker, remove any labels, stickers or tags that may be attached to the appliance.

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When turned on for the first time, your new slow cooker may emit an odor for up to 10 minutes. This is due to the initial heating of the materials used in making the slow cooker. The odor is safe and should not reoccur after initial heating.

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Directions:

Place the apples in the bottom of the ceramic pot. In a mixing bowl, combine the bread crumbs, brown sugar, cinnamon, nutmeg, salt, melted butter or margarine and walnuts. Spread mixture over apples in the ceramic pot. Cover and cook on Low setting for 3 hours 30 minutes or on High for 2 hours 45 minutes.

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1.Metal Housing

2.Ceramic Pot

3.Glass Lid

4.Control Knob

5.Inner metal lining (attached to metal housing – not removable)

Technical Specifications

Voltage:

120V., 60Hz.

Power:

340 Watts

*Illustrations may differ from actual product.

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Euro-Pro KC281 owner manual Cooking Recipes Getting to Know Your 8 QT Slow Cooker, French Onion Beef, Warm Apple Crisp