Cooking with the food probe
You can cook your favourite dishes using the probe. The probe is inserted in the appropriate hole inside the oven, on the wall at upper left.
The temperature sensor is instead inserted in the food you are going to cook.. It must be completely inserted, if possible in the middle of the food.
The sensor detects the internal temperature of the food during cooking.
Once the probe is connected to the oven, the display shows the symbol of a bar / and the probe temperature (preset to 70°C) to confirm that the probe has indeed been connected.
Choose from among the available cooking functions with the keys (7). You can modify the oven temperature using the keys (1).
The probe temperature can be modified using the keys + - (2).
The programmes for cooking with the probe can also be memorized. The procedure is the same as described in the previous paragraphs.
When a probe cooking programme is recalled, the display shows the probe insertion notification.
Note: when the oven is operating in defrost mode, if the probe is left inserted, there will be a notice on the display to disconnect it.
Menu options
To select the menu, use the keys
or 
(5). The display will show the following options: Recipes, Settings, Guide and Exit. You can scroll them using the keys (5). To go back a step, press both keys (5).
After you select the option Recipes with the key (6), a list of various types of foods will appear (meat, bread/pizza, fish, desserts, timbales, personal recipes, and exit menu). Each food type in turn has a
Each of these recipes, when selected, will activate the oven according to a cooking programmes with predefined time and temperature.
It is possible to modify the cooking times and temperatures using respectively the keys(1) and (3).
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