11
Temperature Controls

COOL DOWN PERIOD

To ensure safe food storage, allow the refrigerator to operate with the doors closed for at least 8 to 12 hours before loading
it with food.

REFRIGERATOR & FREEZER CONTROLS

NOTE: When first setting the controls or when changing a setting, wait 24 hours for the temperature to stabilize before
making additional changes.

TEMPERATURE ADJUSTMENT

• After 24 hours, adjust the controls as needed. Adjust
temperature gradually: move the knob in small
increments, allowing the temperature to stabilize.
• For colder temperatures, turn the knob towards Cold.
• For warmer temperatures, turn the knob towards Warm.
Turning the refrigerator control will change temperatures in
both compartments. For example, if the refrigerator control
is turned to a colder setting, the freezer control may have to
be adjusted to a warmer setting. Turning the freezer control
will change only the freezer temperature.
To maintain temperatures, a fan circulates air in the
refrigerator and freezer compartments. For good circulation,
do not block cold air vents with food items.
IMPORTANT: Turning the refrigerator temperature control to “0” turns off the compressor, but does not disconnect the
power to the light bulb and other electrical components.
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