2.12 Transformer and Filter Box Assemblies

8

 

6

7

8

10

3

13

8

 

7

8

1

4

 

2

106-4839

5

9

14

 

806-6150

4

 

8

 

 

 

8

10

3

7

 

 

 

8

11

4

7

2

106-5112

5

9

15

 

106-5111

4

 

8

 

 

3

8

 

3

 

 

8

 

7

 

 

 

 

 

 

 

 

 

 

 

4

 

 

 

 

 

 

 

3

 

 

 

 

12

4

7

2

106-5113

5

3

16

14

106-4994

17

 

 

 

 

 

7

8

 

 

 

8

 

7

 

 

 

 

 

 

 

 

 

 

 

4

 

 

 

 

 

 

4

3

 

 

 

 

 

19

3

2

106-5109

 

 

18 14 106-4881

17

 

ITEM

PART #

 

 

 

COMPONENT

 

 

 

 

106-4839

Box Assembly, Transformer/Filter Common Cabinet 2xx

 

106-5112

Box Assembly, Transformer/Filter Tube/Flatbottom

 

106-5113

Box Assembly, Transformer/Filter Flatbottom/Flatbottom

 

806-6150

Box Assembly, Transformer 100/120V H255

 

106-5111

Box Assembly, Transformer Tube/Open Single

 

106-4881

Box Assembly, Transformer 1824/2424

 

106-5109

Box Assembly, Transformer Flatbottom Single

 

106-4994

Box Assembly, Filter 1824/2424

1

824-1242

Box, Weldment, Transformer FPP255

*

200-1415

Cover, Transformer Box FPP H55

2

200-6721

Plate, Strain Relief

3

807-0012

Relay, 18AMP 1/3 HP 24V Coil

4

807-0070

Terminal Ground Lug

5

807-0800

Transformer 120V/24VAC, 50/60 HZ, 50VA

6

807-1683

Relay, 12VDC

* Not illustrated.

continued on next page...

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Page 40
Image 40
Frymaster DF20000001 manual Transformer and Filter Box Assemblies

DF20000001 specifications

The Frymaster DF20000001 is a highly efficient and reliable commercial deep fryer, designed for restaurants and foodservice establishments that demand high performance. Known for its exceptional frying capabilities, the DF20000001 ensures that food is cooked evenly and consistently, providing quality results with every batch.

One of the standout features of the DF20000001 is its patented Frymaster filtration system. This advanced technology significantly extends oil life and improves the quality of fried food by reducing sediment and impurities. The system automatically monitors the oil condition and provides alerts when it's time for filtration, making maintenance straightforward and efficient. This not only saves on oil costs but also contributes to a healthier frying process.

The Frymaster DF20000001 is equipped with a powerful heating element that delivers rapid heat recovery, allowing for quick cooking times and minimizing oil absorption in food. With a high BTU output, this fryer is capable of handling high-volume operations without compromising on temperature stability. The intuitive digital control panel allows operators to easily set and monitor cooking times and temperatures, ensuring even the most delicate items can be fried to perfection.

Safety is a prime consideration in the design of the DF20000001. It incorporates multiple safety features, including an automatic shut-off function that activates in case of overheating and a built-in high-limit thermostat that prevents oil from exceeding safe temperatures. These features reduce the risk of accidents and enhance overall operational confidence.

Another characteristic of the Frymaster DF20000001 is its robust construction. Built with durable materials, it is designed to withstand the rigors of busy commercial kitchens. Its compact design allows for space-saving placement while still providing ample frying capacity, making it suitable for a variety of kitchen layouts.

Furthermore, this fryer is designed for easy cleaning, with removable components that facilitate access to oil tanks and heating elements. This means faster turnaround times between frying sessions, allowing establishments to serve customers promptly without compromising on quality.

In summary, the Frymaster DF20000001 stands out in the crowded commercial fryer market due to its advanced filtration system, rapid heat recovery capabilities, intuitive controls, essential safety features, durable construction, and ease of maintenance. This fryer is an ideal choice for restaurants seeking reliability and quality in their frying process.