utilisation

Avant l’utilisation, assurez-vous que les vis du filtre et du couvercle de lampe sont bien serrées à fond.

PRÉCAUTION

• Pendant la cuisson, ne touchez pas au filtre ni à ses vis. Si le filtre n’est pas fixé correctement, il risque de se desserrer et de tomber.

Ne touchez pas les lampes ni les sections

àl'entour lorsque les lampes sont allumèes. Vous pourriez vous brûler car

elles seront très chaudes.

N’utilisez pas de fourneau à gaz sans rien

mettre sur les brûleurs. La hotte d’aspiration pourrait surchauffer, ce qui pourrait provoquer une panne.

• A r r ê t e z i m m é d i a t e m e n t l a h o t t e d’aspiration s’il se produit un feu lorsque vous cuisinez . L’intensité du feu augmentera si vous continuez à utiliser la hotte d’aspiration.

fonctionnement de la hotte d’aspiration

La hotte d’aspiration comporte cinq boutons de commande et une lampe pilote sur le couvercle avant.

1 Appuyez sur le bouton du ventilateur en cuisson.

(Bas) ou (Haut) qui convient à vos besoins

(Bas)

Pour les préparations légères sans beaucoup de fumée

 

 

(Moyen)

Position habituelle

 

 

 

 

(Haut)

Pour les préparations dégageant beaucoup de fumée

 

 

2 Pour arrêter le ventilateur, appuyez simplement sur le bouton d’arrêt.

3 Appuyez sur le bouton Lumière si vous voulez allumer la lampe. Pour éteindre, appuyez sur le bouton d’arrêt.

5

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Fujioh BUF-02A, BUF-01A operation manual Utilisation, Fonctionnement de la hotte d’aspiration

BUF-02A, BUF-01A specifications

The Fujioh BUF-01A and BUF-02A are innovative built-in ventilation hoods designed to enhance kitchen airflow while complementing modern culinary aesthetics. Both models reflect Fujioh’s commitment to quality and advanced technology, offering exceptional performance for residential kitchens.

One of the key features of the BUF-01A and BUF-02A is their powerful suction capability, which effectively removes smoke, odors, and steam generated during cooking. The BUF-01A boasts a robust suction power of up to 700 cubic meters per hour, making it ideal for both light and heavy cooking tasks. In contrast, the BUF-02A offers an impressive suction power of 900 cubic meters per hour, catering to chefs who require maximum efficiency even in larger kitchens.

Both models are equipped with advanced noise reduction technology that ensures a quieter cooking environment. This feature is particularly beneficial for open-concept living spaces where kitchen sounds can disrupt the overall ambiance. With noise levels as low as 40 decibels, users can enjoy a peaceful cooking experience without compromising on ventilation effectiveness.

The BUF-01A and BUF-02A utilize a highly efficient grease filtration system. Equipped with easy-to-clean stainless steel filters, these hoods capture grease particles effectively, ensuring cleaner air and reducing maintenance hassles. The filters are dishwasher-safe, allowing effortless cleaning and prolonged lifespan.

Another notable characteristic of the BUF-01A and BUF-02A is their sleek, modern design. Both models feature a minimalist aesthetic that seamlessly integrates into various kitchen styles. The tempered glass panels and stainless steel finish not only enhance durability but also contribute to a sophisticated look that appeals to homeowners aiming for elegance in their kitchen setups.

For user convenience, both models come with intuitive touch controls that allow effortless operation. Features such as multiple fan speeds and a timer function enhance usability, enabling users to tailor the hood’s performance according to their cooking needs. Additionally, LED lighting provided in both models illuminates the cooking surface, promoting safety and visibility while preparing meals.

In summary, the Fujioh BUF-01A and BUF-02A represent a fusion of technology, design, and efficiency. With their powerful performance, advanced filtration systems, quiet operation, and modern aesthetics, these hoods are ideal additions for any contemporary kitchen. Whether opting for the BUF-01A or BUF-02A, users can expect a significant enhancement in kitchen ventilation that complements their culinary activities.