SAFETY INSTRUCTIONS

Before installation and operation, read these instructions carefully and use this product only in the manner described by the manufacturer in the operation manual.

The signal words shown below are used to alert you to potential personal injury and property damage hazards. There are three hazard classifications based on potentially dangerous situations.

Obey all safety instructions that show these symbols to avoid possible injury, death and property damage.

WARNING:

CAUTION: CAUTION:

WARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.

CAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in property damage.

WARNING

1.TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

a)Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.

b)Before servicing or cleaning the unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

2. TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a)Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b)Always turn hood ON when cooking at high heat or when flambeing foods (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe).

c)Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

d)Use proper pan size. Always use cookware appropriate for the size of the surface element.

3.TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:

a)SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

b)NEVER PICK UP A FLAMING PAN - you may be burned.

c)DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.

d)Use an extinguisher ONLY if:

1)You have a class ABC extinguisher, and know how to operate it.

2)The fire is small and contained in the area where it started.

3)The fire department is being called.

4)You can fight the fire with your back to an exit.

4.Do not place any electrical parts in water or spray water on them. Such a situation could result in fire or electrical shock.

5.In the situation of a potential gas leakage, do not switch the unit on and off as it could result in a gas explosion.

6.Do not attempt to modify or repair this product. Refer all servicing to qualified personnel, otherwise it may result in fire, electric shock, or injury.

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Fujioh BUF-08P, BUF-08W operation manual Safety Instructions
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BUF-08W, BUF-08P specifications

The Fujioh BUF-08P and BUF-08W are compact and efficient kitchen appliances designed for modern cooking needs. With their sleek designs and user-friendly features, they stand out as versatile options for both home cooks and culinary enthusiasts.

One of the main features of both the BUF-08P and BUF-08W is their high-performance heating technology. These appliances employ advanced heating elements that distribute heat evenly and efficiently, ensuring that food is cooked thoroughly and evenly without hot spots. This technology not only enhances cooking performance but also reduces cooking time, making meal preparation quicker and more convenient.

Another notable characteristic of these models is their energy efficiency. The BUF-08P and BUF-08W are designed to minimize energy consumption while maximizing output. This means that users can enjoy the benefits of powerful cooking without worrying about escalating energy bills. Additionally, both appliances come equipped with an automatic shut-off feature, contributing to safety and energy savings.

The BUF-08P is distinguished by its removable non-stick cooking surface, which simplifies the cleaning process. This feature not only prevents food from sticking but also makes it easy to maintain the appliance in top condition. The ergonomic design of the control knobs enhances usability, allowing users to adjust temperatures and settings effortlessly.

Conversely, the BUF-08W comes with a digital display and intuitive controls that provide precise temperature settings and cooking timers. This model is ideal for individuals who enjoy experimenting with various cooking styles and require accurate temperature management. Both appliances offer a variety of cooking functions, including grilling, steaming, and baking, making them suitable for a wide range of culinary tasks.

In terms of safety features, both models are equipped with heat-resistant handles and comprehensive safety locks. This ensures that users can handle the appliances safely during and after cooking.

Overall, the Fujioh BUF-08P and BUF-08W offer a combination of innovative technology, user-friendly design, and energy efficiency, making them valuable additions to any kitchen. Their versatility and ease of use cater to the diverse needs of contemporary cooking, ensuring that users can create delicious meals with minimal effort.
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