Item: _______________________
Quantity: ___________________
Project: _____________________
Summit Gas Convection Oven Approval: ___________________
Date: _______________________
Models:
SGM‑100S1 SGM‑100D1 SGM‑200S1 SGM‑200D1
Summit Gas
Model SGM-100S1
Note: Ovens supplied with casters must be installed with an approved restraining device.
Standard Features:
•Summit 45 Solid State, Digital Controller 150°F ‑500°F (66°C‑ 260°C) w/Pulse Fan & Cook 'n’ Hold w/100 hour timer
•Auto‑Cool Down and Auto Setback features
•Electronic spark ignition, including automatic pilot system with 100% safety shut off
•Two‑speed 3/4 HP fan motor
•Total of 60,000 BTU (17.6 kW) load‑ ing per oven cavity
•Stainless steel front, sides, top, and legs
•60/40 dependent door design with double pane thermal window in left‑hand door and interior light‑ ing
•Porcelain enameled oven interior with coved corners
•Full length, stainless steel positive door closure
•10‑position rack guides with 5 oven racks
•Double deck models available 200 models
•One year limited parts and labor warranty (USA and Canada only)
•Five year limited door warranty, excluding window
(USA and Canada only)
•Natural or propane gas
Optional Features:
Summit 45+ Solid State Digital Control with Cook ‘n’ Hold plus Core Probe
80,000 BTU (23.4kW) burner pack‑ age (Natural Gas Only)
Windows in both doors
Stainless steel solid doors
Stainless steel oven interior
Extra oven racks
Swivel casters, (4) w/ front brakes.
Low profile casters, (4) w/ front brakes (double ovens only)
Stainless steel open base with rack guides and shelf
Canopy diverter (stainless steel)
Direct connect vent
Gas flex‑hose w/quick disconnect & restraining device
Back enclosure (stainless steel)
208 or 240 volt, single phase (please specify)
Maximum security package avail‑ able contact factory for details
Convection Oven
Specifications:
U.S. Range Summit Full‑Size Standard Depth, suffix S1 or Deep Depth, suffix D1 gas convection oven. 60,000 BTU (17.6 kW) cavity, 3/4 HP fan motor with two‑speed fan speed control. Electronic spark ignition. Natural or propane gas. Summit 45 Solid State, Digital Controller 150°F‑500°F (66°C‑260°C) w/Pulse Fan & Cook ‘n’ Hold w/100 hour timer. Auto Cool Down / Auto Set Back feature. Porcelain enam‑ eled oven interior with coved corners, five (5) oven racks and 10‑position rack guides. All model interiors are 29" (736mm) W by 24" (610mm) H, depth is 24" (610mm) for standard depth and 28" (711mm) for deep depth. Stainless
steel front, sides, top, and legs. 60/40 dependent door design with double pane thermal window in left‑hand door and interior lighting. 200 Models are double deck units. Specify voltage if other than 115 volt, 60 Hz, 1 phase. UL, CUL Gas‑Fired and NSF Listed.
Garland Commercial | Garland Commercial Ranges Ltd | Enodis UK LTD |
Industries, LLC | 1177 Kamato Road, | Swallowfield Way, |
185 East South Street | Mississauga, Ontario | Hayes, Middlesex |
Freeland, PA 18224 | L4W 1X4 CANADA | UB3 1DQ ENGLAND |
Phone: (570) | Phone: | Telephone: |
Fax: (570) | Fax: | Fax: |
