GE 168947 manual Parts and Features, Crumb Tray 2. Upper & Lower Heating Elements

Models: 168947

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2.Upper & Lower Heating Elements

4.Rotisserie Spit Support & Drive Socket

6.Door Handle

7.Curved Glass Door

9.Rotisserie Fork with Thumbscrew

11.Rotisserie Handle

12.Drip Pan

13.Broil Rack

15.Bake Rack (2)

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Contents

Item Stock Number For Product Service, Call Customer Assistance atCountertop Oven with Rotisserie UPCIMPORTANT SAFEGUARDS Consumer Safety Information Electrical PowerSAVE THESE INSTRUCTIONS POLARIZED PLUGParts and Features 1. Crumb Tray 2. Upper & Lower Heating Elements3. Rack Support Guides 4. Rotisserie Spit Support & Drive Socket 5. Control Panel 6. Door Handle 7. Curved Glass DoorControl Panel AccessoriesRack Facing Up Instructions for Use ROTISSERIE COOKINGWeight ROTISSERIE GUIDEROASTING ROASTING GUIDEWeight/Thickness BROILING/TOP BROWNINGBROILING GUIDE CAUTION Never leave Oven unattended while in useBAKING TOASTINGBaking on 2 racks Positioning the Bake RacksKEEP WARM Care and CleaningSLOW COOKING Recipes Fruit Glazed Rotisserie RibsPesto Makes 4 servingsTeriyaki Rotisserie Beef Roast Jeweled Breakfast MuffinsMakes 6-8 servings Makes 6 servingsPeach Melba Pie Low-Fat Oat Bran Banana Apple MuffinsMakes one 9-inch pie Makes 6 muffinsChicken Rolls Stuffed with Wild Rice and Sun-dried Tomatoes CrostiniMakes 6 open-faced sandwiches Makes 6 servingsMexican Turkey and Rice Casserole Lemon & Lime Broiled SalmonMakes 6 servings Makes 4 servingsWhat does your warranty cover? How do you make a warranty claim?What does your warranty not cover? How does state law relate to this warranty?