GE 169142, 169141 manual Cleaning, Chopping Guide, Food, Amount, Directions

CLEANING

1.Before cleaning, be sure the unit is switched off and the cord is unplugged.

2.Whenever possible, rinse parts immediately after processing for easy cleanup.

3.Wipe the base, control knob, and feet with a damp cloth and dry thoroughly. Stubborn spots can be removed by rubbing with a damp cloth and a mild, non- abrasive cleaner. Do not immerse the base in liquid.

4.All removable parts can be washed by hand or in a dishwasher, top rack.

•If washing by hand, wash in hot, sudsy water, rinse, and dry thoroughly. If necessary, use a small nylon bristle brush to thoroughly clean the bowl and food chute/cover, this type of brush will also help prevent cutting yourself on the chopping blade and slice/shred disc.

•If washing in a dishwasher, place removable parts on the top rack only-not in or near the utensil basket.

5.Do not use rough scouring pads or cleansers on any plastic or metal parts.

6.Do not fill the bowl with boiling water or place any of the parts in boiling water. Some foods, such as carrots, may temporarily stain the bowl. To remove stains, make a paste of 2 tablespoons (30ml) baking soda and 1 tablespoon (15ml) warm water. Apply the paste to the stains and rub with a cloth. Rinse in sudsy water and dry.

CHOPPING GUIDE

Food	Amount	Directions
Baby Food	Up To 4 Cups	Add Up To 4 Cups(1000ml) Cooked
	(1000ml)	Vegetables And/or Meat To Bowl,
		Along With 1/4 Cup(60ml) Liquid
		Per Cup Of Solid Food, Process
		Continuously To Desired Fineness.
Bread Crumbs	Up To 5 Slices	Cut Either Fresh Or Dry Bread
		Slices Into1 1/2-2 Inch (3.75&5cm)
		Pieces. Add To Bowl And Process
		To Fine Crumbs.
Cookie/cracker Crumbs	Up To 5 Cups	Use For Crumbing Graham
	(1250ml)	Crackers, Chocolate Or Vanilla
		Wafers. Break Larger Crackers
		Into 1 1/2-2 Inch (3.75&5cm)
		Pieces. Add To Bowl And Process
		Until Fine.
Cranberries, Minced	3 Cups (750ml)	Pulse To Chop To Desired
		Fineness. Can Also Add Sugar To
		Make Cranberry Relish.
Eggs, Chopped	Up To 12	Peel, Dry And Halve Hard-cooked
		Eggs. Add To Bowl. Pulse To Chop,
		Checking Fineness After 4-5
		Pulses.

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