GE 681131067331 Temperature and Cooking Guide, How to Clean Your Electric Griddle, Food, Time

Temperature and Cooking Guide

FOOD	TEMP.*	TIME	DIRECTIONS
EGGS, fried	300° F	3 to 5 min.	DO NOT PREHEAT. Turn often.
BACON	350° F	8 to 14 min.	DO NOT PREHEAT. Turn often.
SAUSAGE	350° F	20 to 30 min.	Turn halfway into cooking time.
FRENCH TOAST	350° F	6 to 10 min.	Turn halfway into cooking time.
HAMBURGER	350° F	3 to 14 min.	Turn halfway into cooking time.
HAM SLICES	350° F	14 to 18 min.	Turn halfway into cooking time.
SANDWICHES	350° F	6 to 10 min.	Butter outside and brown both sides.
PORK CHOPS	350° F	20 to 30 min.	Brown both sides, reduce temp. to 250°.
			Turn halfway into cooking time.
POTATOES	350° F	10 to 12 min.	Turn halfway into cooking time.
STEAKS
Rare	400° F	4 to 6 min	Turn halfway into cooking time.
Medium	400° F	7 to 12 min.	Turn halfway into cooking time.
Well Done	400° F	13 to 18 min.	Turn halfway into cooking time.
PANCAKES	350° F	2 to 6 min.	Pour batter onto griddle. When bubbles appear on top, turn.

* Unless otherwise noted, preheat griddle

How to Clean Your Electric Griddle

1.Unplug and allow to cool before cleaning.

2.Remove temperature control probe (Do not immerse in water). Wipe with damp cloth and dry thoroughly.

3.Remove grease tray and discard contents. With temperature control probe removed, the griddle is completely immersible. The griddle (with temperature control probe removed) and grease tray may be washed in the dishwasher. Or you may wash the griddle and grease tray with hot soapy water. Rinse, and dry thoroughly.

Caution: temperature control probe and probe guard must always be completely dry before use.

Care of Your Non-Stick Griddle

•Use only nylon, plastic, or wooden utensils with care to avoid scratching the non-stick surface. Never cut food on the griddle.

•Remove stubborn stains with plastic scouring pad and mild dishwashing liquid.

CAUTION: DO NOT USE steel wool.

Any service requiring disassembly other than the above cleaning should not be conducted by the consumer. If you have any questions, please call 1-877-207-0923.

4 5