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Cleaning Your Roaster Oven Insert Pans
1.Allow the roaster oven insert pans to cool completely before cleaning.
2. To aid removal of insert pans from the frame, insert a wooden spoon under the raised lip of either end of the pan.
3. Wash the insert pans and frame in hot, soapy water. Rinse and dry completely.
NOTE:
For Best Results
CAUTION: Internal food temperature should be kept at or above 150ºF.
•All insert pans must be in place when using the roaster oven insert pans.
•Only use insert pans to keep cooked foods warm.
•Insert pans and frame must not be used on a cooktop or in a microwave oven. Insert pans may be used in a conventional oven.
•When filling insert pans with foods that may stick, spray the inside of the insert pans with
•If food is too dry, add broth or juice to help keep food moist while warming.
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Recipes
NOTE: All recipes are to be cooked in an oven and then placed in the insert pans to keep warm and serve.
Party Meatballs
Let meatballs thaw overnight in refrigerator. Place meatballs in roaster oven. In a large mixing bowl beat together jellies and sauces. Pour over meatballs. Bake at 250ºF for 2 hours or until heated through.
Baked Potatoes
10 pounds baking potatoes
Wash and scrub the potatoes. Pierce all the potatoes, several times. Stack in the roaster oven so that they are not touching the sides of the roaster oven. Bake at 400ºF for 1 hour, or until done. Check for doneness by piercing with a fork.
Southern Baked Beans
1 pound lean ground beef
1 envelope dry onion soup mix
2
1
3⁄4 cup ketchup
2 tablespoons prepared mustard
1 tablespoon vinegar
Do not drain beans. In a large skillet brown ground beef until done. Discard grease. Place browned ground beef, soup mix, pork and beans, kidney beans, ketchup, mustard, and vinegar into a
Makes 10 servings. | 5 |
