GE JVM140 Auto Defrost Guide, Recommended, Min.-Max, I First Signal, I Second Signal, Foods

Auto Defrost Guide

RECOMMENDED	I	MIN.-MAX.	I FIRST SIGNAL		I SECOND SIGNAL		I
FOODS		WEIGHT							STAND TIME
Chops		0.1 -5.0 lbs.		Turn over.		Separate and shield		5	minutes
						where necessary.
Frankfurters, Sausage		0.1 -5.0 lbs.		Separate.		Remove defrosted		2	minutes
						pieces.

Ground Meat

Beef Patties

Roast

Ribs

0.1 -5.0 lbs.

I 0.1-5.Olbs. I

I 0.1 -5.0 Ibs.

0.1 -5.0 lbs.

Turn over.

Turnover.

Turn over and I shield.

Turn over.

	Remove defrosted		5 minutes
	areas and break apart.
I Separatepatties.		I	5minutes
	Shield if necessary.	I	90 minutes
	Remove defrosted		10 minutes
	pieces. Shield if
	necessary.

Steak

Stew

Whole Chicken

I0.1-5.Olbs. I

0.1-5.0 lbs.

0.1-5.0 lbs.

Turnover.

Turn over and separate.

Turn over and shield.

I

Separate and remove defrosted pieces.

Turn over and shield.

I5minutes

5 minutes

10 minutes; run cold water in cavity.

Turkey Breast	I
(breast side up)
Chicken Pieces
Cornish hens (whole)

0.1	-5.0	lbs.	I Turn over.
0.1	-5.0	lbs.		Turn over.
0.1 -5.0 lbs.				Remove wrapper
				and turn over.

Shield where

I necessary.

Separate and remove defrosted pieces.

20 minutes in I refrigerator

5 minutes

10minutes;

run cold water in cavity.

Cornish hens (split) I 0.1 -5.0 lbs.

Fish fillets 0.1 -3.0 lbs.

I Turn over.

Turn over.

Separate and remove defrosted pieces.

I 5 minutes

5 minutes

Shrimp, scallops	0.1 -3.0 lbs.	Separate.	Separate and remove	5 minutes
			defrosted pieces.
Whole fish	0.1 -3.0 lbs.	Turn over and		Hold under
		shield tail and		cold running
		head.		water.

Edges or thin areas of meat will defrost more rapidly than other areas. After first or second signal, shield warm areas with small pieces of foil.

15