Instructions

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

FOODS

Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety

Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

Do not boil eggs in a microwave oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.

Operating the microwave with no food inside for more than a minute or two may cause damage to the oven and could start a fire. It increases the heat around the magnetron and can shorten the life of the oven.

Foods with unbroken outer “skin” such as potatoes, hot dogs, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks should be pierced to allow steam to escape during cooking.

SUPERHEATED WATER

Liquids, such as water, coffee, or tea, are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

Do not overheat the liquid.

Stir the liquid both before and halfway through heating it.

Do not use straight-sided containers with narrow necks.

After heating, allow the container to stand in the microwave oven for a short time before removing the container.

Use extreme care when inserting a spoon or other utensil into the container.

Foods cooked in liquids (such as pasta) may tend to boil more rapidly than foods containing less moisture. Should this occur, refer to the Care and cleaning of the microwave oven section for instructions on how to clean the inside of the oven.

Avoid heating baby food in glass jars, even with the lid off. Make sure all infant food is thoroughly cooked. Stir food to distribute the heat evenly.

Be careful to prevent scalding when warming formula. The container may feel cooler than the formula really is. Always test the formula before feeding the baby.

Don’t defrost frozen beverages in narrow-necked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury.

Hot foods and steam can cause burns. Be careful when opening any containers of hot food, including popcorn bags, cooking pouches and boxes.

To prevent possible injury, direct steam away from hands and face.

Do not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven.

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

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GE DVM1665 manual Foods, Superheated Water

DVM1665 specifications

The GE DVM1665 is a cutting-edge microwave oven that embodies advanced technology and thoughtful design, making it an essential appliance for modern kitchens. This model stands out for its remarkable features and characteristics, offering both convenience and efficiency to users.

One of the key highlights of the GE DVM1665 is its 1.6 cubic feet capacity, which provides ample space for cooking or heating a variety of food items. The model is equipped with a 300-watt cooking power, ensuring that dishes are cooked evenly and thoroughly. This microwave is designed for versatility, featuring multiple cooking modes including popcorn, reheat, defrost, and a range of sensor cooking options, which automatically adjust cooking time based on humidity levels in the food.

A significant technological feature of the GE DVM1665 is its High-Quality Sensor Cooking Technology. This sophisticated system detects the moisture released during cooking, allowing the microwave to determine the appropriate cooking time and power level. This prevents overcooking or undercooking, providing optimal results every time.

The design of the microwave is another aspect that makes it appealing. It comes equipped with a sleek, easy-to-clean stainless steel finish that complements a variety of kitchen aesthetics. The microwave also features a convenient wall-mounted installation option, freeing up valuable countertop space while enhancing the kitchen's overall look.

In terms of user-friendly operation, the GE DVM1665 offers an intuitive control panel with clearly labeled buttons and an easy-to-read display. This simplifies the cooking process and allows users to navigate settings effortlessly. The one-touch controls for popular items such as popcorn and baked potatoes add an extra layer of convenience, saving time when preparing quick snacks.

Additionally, the model is equipped with a powerful venting system that offers options for both external and recirculating ventilation. This feature is crucial for those who may be using it above a stovetop, as it effectively removes smoke, odors, and steam, contributing to a fresher kitchen environment.

Furthermore, safety is a priority with the GE DVM1665, as it includes a child lock feature, ensuring that curious hands cannot interfere with cooking operations.

Overall, the GE DVM1665 microwave oven presents a blend of advanced technology, user-friendly features, and stylish design, making it a valuable addition to any kitchen. Whether reheating leftovers or cooking meals from scratch, this model delivers performance, efficiency, and reliability that meet modern culinary needs.