Customer Service Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions

Adjust the oven thermostat—Do it yourself!

You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees.

NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

To Adjust the Thermostat

Press the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Press the BAKE pad. A two digit number shows in the display.

Press BAKE once to decrease (-) the oven temperature, or twice to increase (+).

The oven temperature can be adjusted up as much as 35°F. or down as much as 35°F. Press the number pads the same way you read them. For example, to change the oven temperature 15°F., press

1and 5.

When you have made the adjustment, press the START pad to go back to the time of day display. Use your oven as you would normally.

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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GE JBP79 owner manual Adjust the oven thermostat-Do it yourself, Type of margarine will affect baking performance

JBP79 specifications

The GE JBP79 is a versatile and efficient kitchen appliance that combines multiple cooking functions to meet the demands of modern culinary enthusiasts. This range is particularly known for its combination of a powerful oven and a comprehensive cooktop, giving users the flexibility to prepare a wide variety of dishes seamlessly.

One of the standout features of the GE JBP79 is its **range design**. This model typically includes a self-cleaning oven, which saves time and effort in maintaining cleanliness. The self-cleaning feature employs high temperatures to burn away residues, allowing for a hassle-free cleanup process, preserving the appliance's longevity and ensuring hygienic cooking conditions.

The oven of the GE JBP79 is equipped with **advanced cooking technologies** that enhance its functionality. With a convection cooking option, hot air is evenly circulated around the food, guaranteeing thorough cooking and browning. This feature is particularly beneficial for baking, resulting in perfectly baked goods that are evenly cooked on all sides.

The cooktop includes all the essential heating elements, usually featuring both standard burners and a powerful high-output burner that enables rapid heating for boiling and frying. This versatility makes the JBP79 suitable for various cooking techniques, from simmering sauces to searing meats. The durable design of the cooktop is meant to withstand the rigors of daily cooking, adding a layer of practicality to the appliance.

In terms of **user-friendly controls**, the GE JBP79 comes with intuitive knobs and digital displays that allow users to select cooking settings easily. Features like timed cooking and delayed start further enhance the user experience, making it possible to prepare meals even when away from the kitchen.

Safety is also a priority with the GE JBP79. With features such as an automatic shut-off function and control lock, users can cook securely, knowing that their appliance will operate safely even in busy kitchens.

Overall, the GE JBP79 is an excellent choice for individuals seeking a reliable, efficient, and user-friendly kitchen range. Its blend of traditional cooking methods with modern technology makes it a valuable addition to any culinary setup, ensuring delicious meals with ease. Whether for daily cooking or special occasions, the GE JBP79 stands out as a robust and functional appliance designed for today’s home chefs.