Using the oven controls. | GEAppliances.com |
NOTE: Throughout this manual, features and appearance may vary from your model.
Oven Control, Clock and Timer Features and Settings
Safety Instructions Operating Instructions
PROOF Pad
Touch to select a warm environment useful for rising
BROIL HI/LO Pad
Touch this pad to select the broil function.
BAKE Pad
Touch this pad to select the bake function.
Display
Shows the time of day, oven temperature, whether the oven is in the bake, broil or
If “F– and a number or letter” flash in the display and the oven control signals, this indicates a function error code.
If your oven was set for a timed oven operation and
a power outage occurred, the clock and all programmed functions must be reset.
The time of day will flash in the display when there has been a power outage.
CLOCK Pad
Touch this pad before setting the clock.
SELF CLEAN Pad
Touch this pad to select the
START Pad
Must be touched to start any cooking or cleaning function.
KITCHEN TIMER ON/OFF Pad
Touch this pad to select the timer feature.
Number Pads
Use to set any function requiring numbers such as the time of day on the clock, the timer, the oven temperature, the start time and length of operation for timed baking and
CONVECTION BAKE Pad
Touch this pad to select baking with the convection function.
CONVECTION ROAST Pad
Touch this pad to select roasting with the convection function.
Care and Cleaning Troubleshooting Tips
COOKING TIME Pad
Touch this pad and then touch the number pads to set the amount of time you want your food to cook. The oven will shut off when the cooking time has run out.
DELAY START Pad
Use along with COOKING TIME or SELF CLEAN pads to set the oven to start and stop automatically at a time you set.
CLEAR/OFF Pad
Touch this pad to cancel ALL oven operations except the clock and timer.
OVEN LIGHT Pad
Touch this pad to turn the oven light on or off.
Consumer Support
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