Using the surface units.

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Throughout this manual, features and appearance may vary from your model.

Safety

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

come on when the unit is turned on or hot to the touch.

stay on even after the unit is turned off.

glow until the unit is cooled to approximately 150°F.

Instructions Operating Instructions

Using the Bridge Burner (on some models)

To use the bridge burner, turn the control knob to the BRIDGE BURNER settings.

For full bridge burner operation, turn on the rear burner.

To use only the front burner, turn the control knob to the FRONT BURNER settings.

Care and Cleaning

WARMING ZONE GUIDE

SETTING

FOOD

1

(Low)

Bread/Pastries

2

(Medium)

Chocolate/Butter

2

(Medium)

Sauces, Stews,

 

 

Cream Soups

2

(Medium)

Vegetables

3

(High)

Soups (liquid)

3

(High)

Tea or Coffee

The Warmer Guide is for reference only and the SETTING that you need will depend on the amount and type of food, the starting temperature of the food and the length of the holding time.

Using the Warming Zone (on some models)

The WARMING ZONE, located in the center of the glass cooktop surface, will keep hot, cooked food at serving temperature. Always start with hot food. Do not use to heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in food-borne illness.

Touch the WARMING ZONE

SET/OFF pad.

Touch the number pads 1, 2 or 3 to select low (1), medium (2) or high

(3) warming setting.

Touch the START pad.

To turn the WARMING ZONE off, touch the WARMING ZONE SET/OFF pad until WARMER disappears from the display.

For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape.

Always use potholders or oven mitts when removing food from the WARMING ZONE, as cookware and plates will be hot.

CAUTION: Do not warm food on the WARMING ZONE for more than two hours.

NOTE: The warming zone will not glow red like the cooking elements.

HOT will be displayed when the glass surface is hot and will remain on until the surface is cool enough to touch.

NOTE: Lower settings may not heat the glass surface enough to cause the HOT indicator light to come on.

A warming zone ON light will glow when the unit is on.

Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

Use only cookware recommended for top-of-range cooking.

Troubleshooting Tips Consumer Support

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GE JBP90 owner manual Using the surface units, Safety, Care and Cleaning, Troubleshooting Tips Consumer Support

JBP90 specifications

The GE JBP90 is a versatile and efficient range that embodies modern design and advanced technology, perfect for any home cook. This appliance offers a blend of features that enhance cooking convenience while delivering consistent results.

One of the standout characteristics of the GE JBP90 is its sleek, contemporary appearance. With a smooth cooktop surface and stainless-steel trim, it seamlessly fits into various kitchen styles. The range includes a combination of electric burners, providing flexibility for different cooking tasks, from simmering to boiling.

The cooktop features four burners, which include a powerful 3,000-watt element that heats quickly and a lower-wattage option for delicate tasks. These elements are designed to respond rapidly to temperature adjustments, allowing for precise cooking control. Additionally, the smooth surface of the cooktop not only provides a modern look but also simplifies cleaning, as spills can be easily wiped away.

Another significant feature of the GE JBP90 is its spacious oven, which offers ample room for cooking multiple dishes simultaneously. The oven has a capacity of 5.3 cubic feet and uses a conventional heating system that maintains consistent temperatures for optimal baking results. This versatile oven can accommodate various cooking methods, including broiling, baking, and roasting.

The oven also incorporates several modern technologies to enhance the cooking experience. One such feature is the self-cleaning option, which makes maintaining the oven a breeze. With just a few simple settings, users can have the oven cleaned without the hassle of manual scrubbing.

In addition, the GE JBP90 incorporates electronic controls that provide intuitive access to various cooking modes and settings. The easy-to-read display makes it simple to program cooking times and temperatures, increasing efficiency in the kitchen.

Safety is also a priority in the design of the GE JBP90, featuring a hot surface indicator that alerts users when the cooktop is still warm after use.

In summary, the GE JBP90 range combines style, functionality, and advanced technology, making it an ideal choice for anyone looking to enhance their cooking experience. With its powerful burners, spacious oven, easy-to-use controls, and modern safety features, this range is a reliable and stylish addition to any kitchen.